A beautiful balance between concentrated fruit, spice and Alpine minerality, with remarkable finesse and silky-smooth texture and finish that just keeps going. Find out more.
RegionAyent, Valais, Switzerland
Grapes Gamay, Pinot Noir & Diolinoir
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
