Style – Clean + Mineral

Discover Catalonia's rich wine heritage with an exquisite selection that captures the spirit and flavour of Spain's most celebrated region. From bold reds to refreshing whites, these wines suit every occasion, bringing authentic Spanish warmth to your table.

Entre Vinyes
Oniric Blanc 2023

  • Region Penedès, Catalonia, Spain
  • Grapes Xarel-lo
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£16.25

Quantity

Recaredo
'Terrers' Brut Nature Corpinnat 2019

Simply put, this is top-end Cava at its finest. Recaredo have a reputation for taking their time with each bottle, and the results of the lengthy ageing yield incredible results. Needlepoint mousse, high-definition fruit and layers of brioche-like complexity. Find out more.

  • Region Alt Penedés, Catalonia, Spain
  • Grapes Xarel-lo, Macabeu & Parellada
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, refermented in bottle & disgorged by hand, light filtration, unfined, minimal additional sulphites
£35.50

Quantity

Vins d'en Tom
Rossu 2022

Here we have all manner of dusty dry spices, bonfire smoke and Mediterranean herbs jumping out of the glass, with a hint of something like eucalyptus floating in there too. A short maceration lends gentle tannins that neatly frame the bright, spicy red fruits and crushed peppercorns on the palate. Find out more.

  • Region Empordà, Catalonia, Spain
  • Grapes Garnatxa
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered and unfined, minimal additional sulphites
£25

Quantity

Jordi Llorens
Blan d'Anzera 2021

Briny, prickly, textured Catalan white. Mainly Spanish staple Macabeo with an aromatic lift of Moscatel. Raised in amphora, it has a lovely fine-grained mouthfeel. Find out more.

  • Region Conca de Barberà, Catalonia, Spain
  • Grapes Macabeo & Moscatel
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£25.25

Quantity

Vinyes Singulars
Al Rosa L'Amor S'hi Posa 2022

Savoury white pepper aromatics of Xarel-lo are the first thing to meet you from the glass, blended with Macabeu and given a twinge of peachy pink colour from a dash of Sumoll in the mix. This is real low-gravity, zingy breakfast wine sort of territory. Find out more.

  • Region Alt Penedès, Catalonia, Spain
  • Grapes Xarel-lo, Macabeu & Sumoll
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£25.75

Quantity