Salty rosat of 100% Sumoll that provides no end of refreshment. Briny cranberry and cherry on the nose, the fruit has a tart, under-ripe quality that brings plenty of crunch. Gummy strawberry, goji berry, even a bit of green citrus. Find out more.
RegionAlt Penedès, Catalonia, Spain
GrapesSumoll
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
A super-fun, one off natural rosado with the lightest spritz. Unique and wild with tropical, aromatic notes coming from the Moscatel, bursts of red fruit from the Tempranillo and concentrated, raisin-like fruits coming from the Pedro Ximénez. Find out more.
Dark, luminous and sun-kissed without being weighty. Balancing the fruit is a gentle layer of earth, herbs, spice sitting against a salty sea breezy quality. Find out more.
RegionMallorca, Balearic Islands, Spain
GrapesCallet, Manto Negro, Fogoneu Frances, Fogoneu Mallorqui, Garnacha Peluda and more
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
'Festive Essentials' Created with simplicity and ease in mind, but not at the expense of quality. A versatile set of bottles to unleash at any given moment. Find out more.
Tasty, fresh & youthful Rioja from El Mozo, an organic grower in Rioja Alavesa. If you prefer your Rioja kept away from the oak barrels, then this is the one. Find out more.
RegionRioja Alavesa, Spain
GrapesTempranillo, Viura & Malvasia
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites