A wine of true originality that feels genuinely hard to place - deep, concentrated fruit, with the sort of silky elegance that only patience in the cellar can bring. Aromatics leap from the glass - pastel parma violet and juicy blackcurrant, the white grapes bring a curious element of tinned pineapple fruit and its accompanying lick of acid. Find out more.

Aromatically it is pure Syrah – briny black olive tapenade, peppery blackcurrant fruit – but on the palate the Viognier reveals itself in the more unexpected sensation of citrus peel, fennel, green olive and brings a silky fluidity. It is the harmony found between these two opposing dynamics in which the wine succeeds. Find out more.

One of Paulette’s domaine wines, from a small parcel of 50 year-old Gamay, planted over sandy decomposed granite and quartz at around 500 meters in the hills outside Annonay. This is in many ways her signature cuvée, and offers a beautiful expression of the extreme north of the Ardèche. Find out more.