Price – £50-£100

Antonio Gismondi
Cerreto 2023 MAGNUM

A delicate, weightless wine that seems to evaporate on the palate. The extraction is gentle and restrained, leaving the wine a pale gold with lifted aromas of floral blossom and white grapefruit pith, with just a hint of smokiness creeping through from the basalt bedrock. Find out more.

  • Region Cerreto Sannita, Campania, Italy
  • Grapes Malvasia di Candia
  • Vineyard Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£51

Quantity

Le Mazel
Cuvée Raoul 2023 MAGNUM

Vivid ruby Carignan and another delightfully light, luminous vintage, already to drinking superbly in its youth. Fruit is freshly crushed black and red cherry with a herbal lilt of wild fennel garrigue and light balsamic twang, towards a lovely sense of limestone minerals in the finish. Truly compelling wine, in the sense that once opened a bottle does not last for long! Find out more.

  • Region Valvignères, Ardèche, France
  • Grapes Carignan
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£51.50

Quantity

Séléné
'Primeur Domaine' Beaujolais Nouveau 2024 MAGNUM

Beaujolais Nouveau 2024 is here! Pre-order now for November 21st delivery! Find out more.

  • Region Blacé, Beaujolais, France
  • Grapes Gamay
  • Vineyard Organic & Biodynamic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£53.25

Quantity

Le Mazel
Cuvée Mias 2023 MAGNUM

Magnum bottling. A dry, herbaceous Viognier with fresh, invigorating acids and a sharp, well-defined profile. White peach and fragrant bay laurel tail into the bitters, spice and salt of the long finish. A nourishing wine for the table that delivers so much purity and refreshment. Find out more.

  • Region Valvignères, Ardèche, France
  • Grapes Viognier
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£55

Quantity

Elisa Guerin
'Les Thorins' Moulin-à-Vent 2022 MAGNUM

The darkest, most brooding and structured of Elisa's cuvées, this is the only one that sees any time in barrel. The grapes come from a single 1.5 hectare plot of 60 year-old vines in Moulin-à-Vent, planted over a very specific soil type known locally as 'gorrha' - a dusty, iron-rich mix of decomposed granite, quartz sands and clay. Find out more.

  • Region Chénas, Beaujolais, France
  • Grapes Gamay
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, minimal additional sulphites
£67

Quantity

Arnaud Chapuis
Ouverture Rouge 2022 MAGNUM

After not releasing a Pinot in 2021, this is a welcome return of Arnaud’s 100% Pinot Noir. Fluid, pure and filled with fruit. Here, the grapes see a gentle 3-4 week whole bunch maceration with no pigéage or pumpovers. Find out more.

  • Region Côte de Beaune, Burgundy, France
  • Grapes Pinot Noir
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£89

Quantity