Auvergne Wine

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L'Arbre Blanc
Les Orgues 2019

Pinot Noir from the Auvergne that is nimble and expressive with incredible purity of flavour. The wine comes from two parcels of vines at varying elevations both planted over the same iron-rich volcanic soils. Find out more.

  • Region Saint-Sandoux, Auvergne, France
  • Grapes Pinot Noir
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£55

Maupertuis
Pink Bulles 2023

One of those wines with a cult following, its annual appearance eagerly awaited and our allocation never hanging around for long. A pastel pink direct-press of Gamay, tart red fruits lead, with some delicious citrus peel bitters and sour stone fruit below the surface. Find out more.

  • Region Saint-Georges-sur-Allier, Auvergne, France
  • Grapes Gamay
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£24.75

Quantity

L'Arbre Blanc
Les Fesses 2019

L'Arbre Blanc’s intriguing blend of Pinot Gris & Sauvignon Blanc from the iron-rich volcanic soils of the Auvergne. lifted aromatics of peaches and spice with a crackle of volcanic minerality, then such a pure palate, gripping tannic elements, dried fruits, quince and some creamy malolactic notes. Heavenly! Find out more.

  • Region Saint-Sandoux, Auvergne, France
  • Grapes Pinot Gris & Sauvignon Blanc
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£48

Quantity

ABRACADABRA
Day Glow Colour Corp 2021

Made over the same base wine you'll find in her other cuvée, Acquex, here lifted with a blend of ripe, textural Roussanne in the mix. This brings the addition of some peachy stone fruit to all the red berries of the Cinsault. As if often the case when blending white grapes with red, there is a fluid, luminous quality to the wine. Find out more.

  • Region Pressat, Auvergne, France
  • Grapes Cinsault & Roussanne
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£31

Quantity

Patrick Bouju & Justine Loiseau
Ergastoline 2020

Made using Bergeron, a highly obscure strain of Roussanne that is found in the alpine region of Savoie. Macerated on the skins and aged in barrel, it is is ripe and exotic on the nose, with dry tea-like tannins. Incredibly delicate, alluring and one of Bouju's harder to track down cuvées. Find out more.

  • Region St Georges Sur Allier, Auvergne, France
  • Grapes Bergeron
  • Vineyard Organic
  • Cellar Fermented with native yeasts, unfiltered & unfined, no additional sulphites
£63

Quantity