With summer feeling like it’s FINALLY locked in, on Saturday 6th July we’re ready to pull up the shutters at the arches for another warehouse session. Please note the date as it’s slightly earlier in the month than the others!
On Saturday 15th June we go again! Another month, another guest winemaker joins us - this time we're incredibly excited to be bringing Ignasi Segui of Vinyes Singulars to Leeds for the very first time, whose rainbow of fresh, electric, zero-zero Penedès wines channel the heat of a heady Barcelona summer in a manner that we are positively crying out for right now.
OnSaturday 18th May, we’re rolling up the shutters again, this time teaming up with our good friends and importerUnder the Bonnetwho will be bringing up our guest producer, Alex Tristram, one half of debuting English winemaking projectTitch Hill, out of Worthing, East Sussex.
The theme for this month is the much discussed and no less eagerly anticipated change of seasons. Whilst the winegrowers are busy in the vines pruning ahead of those first buds, we thought we'd turn our attention to wines that were bottled last year that are really coming into their own with the turn of the seasons.
We’re excited to announce the dates for the next series of parties down at our Brussels Street railway arch!
If you called by last year you’ll know what to expect: food from local traders, including our cheesemonger neighbours George & Joseph, a soundsystem with vinyl-only sets from resident and guest DJs, not to mention the heaving cellar of wine that lives down there. If we get lucky once again, the sun will be shining on our south-facing yard for another series of laid-back al fresco spring and summertime sessions.
Next week brings with it another tasting event at our Leeds shop. This time we're focussing on a part of France that is close to our hearts - the Loire.
It’s about time we announced our first event of 2024 up at our shop in Leeds. On Thursday 22nd February we will be celebrating all things amphora, pouring a selection of wines that have been made in these ancient vessels
As per tradition, the third Thursday of November sees the release of the very first of the 2023 vintage from Beaujolais, made using grapes that still hung on the vines just a matter of weeks ago.
On Wednesday 8th November, we welcome Fabio Ferracane to Leeds for a night of Sicilian wine and food across two venues: our shop on Regent Street and our friends and neighbouring restaurant Hern, just around the corner.
The classic, dare we say timeless, tasting format makes a long overdue return to Wayward Wines and George & Joseph later this month, as we team up once again for another night of cheese and wine - relay style!