Vital, high-energy Syrah a la Mazel. The blackcurrant and black olive flavours entwine to create something deeply savoury and saline. Find out more.

With time to age, the dusty perfume of the wine has developed into something akin to a savoury Jura Pinot, intense with liquorice, allspice and earthy tones. Find out more.

Those who have had the experience know that, whilst humbly priced, Mazel wines age with aplomb. We're happy to offer a small quantity of the above Syrah cuvee with well over a decade under its belt. Here we start to see the youthful fruit fall away into something more chiseled and defined. Find out more.

From Olivier's prized old vines of massale selection Cabernet Franc, grafted by his grandfather in the late 40s. We're happy to offer cellared bottles from the 2022 vintage. Find out more.

The Crème de Tête 2012 was made from grapes harvested the third week of December "when the moon was in the constellation of Leo, a fire constellation that brings power and plenitude". Find out more.

Muscular Northern Rhône-style Syrah from the Bonneton’s prized vineyard, where vines planted as far back as the 1940s cling to steep, south-facing terraces that look down to the river Doux, one of the Rhône’s western tributaries. Find out more.

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Patricia & Remi's domaine white is a distinctly Northern Rhône affair; an equal blend of Marsanne & Roussanne from a single tiny plot, sitting a stone's throw from the river bend where the storied appellations of the region converge. Find out more.

From a cooler vintage, this pours a gorgeous shade of ruby and offers delicate notes of strawberry and spice, fine tannins and a long, mineral finish. Find out more.

Huge solera-style red that blends 6 different vintages of Grenache and Syrah in old barrels, making for the most muscular, powerfully-structured and complex wine we have tried from this grower. Find out more.

This is a spicy, sanguine wine - bloody and iron-rich, full of nimble, freshly-picked bramble fruits, white pepper and petrichor minerality. An ideal bottle to reach for on cool autumn and winter nights. Find out more.

From Olivier's prized old vines of massale selection Cabernet Franc, grafted by his grandfather in the late 40s. We're happy to offer a little from the 2022 vintage, in magnum. Find out more.