Unrivaled value to be found here in this bottle-fermented fizz out of Catalonia's Cava country. Light body, peachy texture and that lovely orange blossom perfume. Hazy, glowing, good-time material. Find out more.

Beautifully aromatic skin-contact Moscatel, bringing out all the blossom and perfume you'd hope. Lime cordial, clementine pith, tinned peaches in that wild-edged Partida style we love so much. Find out more.

A delicious, easygoing all-rounder, giving a snapshot of the region. A little bit of all of the white wines Ignasi produces find their way into Pim Pam. A mix of Xarel.lo, Macabeo, Parellada, Malvasia de Sitges, Garnatxa Blanca and Sumoll Blanc from other vinifications that, at the point of pressing, have a quantity run off and blended together to create this more accessibly-priced cuvée. Find out more.

Deep, dark and savoury expression that carries a wonderful sense of place. Enjoy now, but be sure to keep a few bottles to open over the coming years. Find out more.

A pale, delicate expression of the grape that pairs citrus, salt and minerals to beautiful effect. A wine that screams for seafood cooked gently on the grill. Find out more.

From young vines five hundred metres above sea level. Available only in magnum, this fresh, fragrant maceration pairs zest, chalk and herbs to brilliant effect. Find out more.