With time to age, the dusty perfume of the wine has developed into something akin to a savoury Jura Pinot, intense with liquorice, allspice and earthy tones. Find out more.

The Grenache and Cinsault bring their particular brand of spice, taking things into a herbal direction in the finish, with pleasing bitters to cut the palate and balance out the abundance of gummy fruit. Find out more.

Like a raspberry ripple, with a flash of cherrystone almond and plenty of trademark Grenache spice. Val refers to this wine as 'his grenadine', which probably tells you all you need to know Find out more.

On the nose this sweet red wine bursts with clear cut cherry, raspberry blackberries with just a hint of menthol and spice adding a layer of complexity. Luscious but light on its feet with a digeste quality, this has very fine tannins and a savoury finish. Find out more.