High energy pet-nat of Bacchus, Auxerrois & Chardonnay. Heady with citrus and elderflower, a wine that’s been made for good-time drinking in mind, preferably in the sunshine. Find out more.
RegionWorthing, Sussex, England
GrapesBacchus, Auxerrois & Chardonnay
VineyardOrganic (in conversion)
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Another fabulous small-scale, biodynamically-farmed natural wine from the home soils of England. It's a scene that numbers a dedicated handful of growers that is gaining more momentum with each passing vintage. This pretty field-blend fizz is a great example. Believe! Find out more.