Striking a perfect balance between maturity and youth, savoury complexity, beautiful structure, firm tannins and lingering acidity suggesting a long life ahead. Find out more.
RegionIrpinia, Campania, Italy
GrapesAglianico
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
A classic red Sicilian blend given the Lamoresca treatment. The elevated inland location of the vines retains freshness, but Filippo still sees this as one of his serious wines - floral dark fruits framed by a neat tannins and that wild, herbaceous quality that seems to always find its way into the wines of this island. Find out more.
RegionSan Michele di Ganzaria, Sicily, Italy
GrapesNero d'Avola & Frappato
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites
Electrically-charged Etna rosso with plenty of brooding charisma, its character transmitting as a fresh heap of cherries steeped in violet perfume, buoyed on a black cushion of volcanic smoke. Find out more.
This remarkable expression of Aglianico comes from a selection of their best fruit. The result is an Aglianico of uncommon perfume, delicacy and finesse that even in the context of this producer, stands out as thrillingly unique. Find out more.
RegionIrpinia, Campania, Italy
GrapesAglianico
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, no additional sulphites
Dark, brooding Piedmontese Barbera that sees a long maturation in old barrels, adding many layers of complex cedar spice to wrap around the smoky red fruits. Find out more.
RegionMonferrato, Piedmont, Italy
GrapesBarbera
VineyardOrganic
CellarFermented with native yeasts, unfiltered & unfined, minimal additional sulphites