Wine By Country - Italy - Italian Red Wine - Page 1

Gazzetta Rosso Trilli 2019

The latest from Gazzetta! A wonderful producer we're very fond of, and have been lucky enough to visit a couple of times just outside Orvieto, beside Lake Bolsena. Not quite a red wine, this is mostly Aleatico (a floral red grape), with a little...

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Halarà (Barraco & La Distesa) Rosso 2019

This is made entirely of the rare Parpato grape. From a parcel of thirty five year old, north facing vines planted over calcareous soils, it is a mix of destemmed grapes which ferment on the skins for a month and whole bunches that macerate a couple of...

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Testalonga Dolceacqua 2017

From Rossese vines up to one hundred years old planted over clay and limestone in the famed Arcagna vineyard, high in the hills above Dolceacqua. The wine making here is old-school and the grapes are fermented with whole bunches for a fortnight...

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Cristiano Guttarolo Amphora Primitivo 2019

A selection of Cristiano’s best Primitivo from vines up to fifty years old, it was fermented on the skins in stainless steel for a week, before being pressed off to terracotta amphora for a short élevage. With bright, brambly fruit and a...

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Cascina Tavijn Teresa 2018

Ruchè from young vines planted over sand, silt and limestone. Destemmed grapes ferment on their skins for two months before being pressed off for nine months of rest in concrete. Named after Nadia’s mother, this heady mix of black fruits,...

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Ar.Pe.Pe. Grumello Rocca de Piro Valtellina Superiore 2015

The Grumello cru has a little more topsoil above the granite than neighbouring vineyards in Sassella and Inferno and tends to produce wines which are a little less angular, a little softer and full. Here, fifty year old vines sit between 350 to 500...

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Massa Vecchia Poggio a' Venti 2017

Some very special wine from this lauded Tuscan producer that we have in very short supply. This wine is one-of-a-kind Sangiovese, and whilst still powerful and structured, it has a fragrant delicacy that sets it apart from many other classic Toscana...

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Fattoria Di Vaira Vincenzo Rosso 2019

<<Wayward Everyday Drinking>> Vivid, sating wine with a rustic-leaning, unpolished quality that works on the table in just about any situation. It's half native Montepulciano and half international varietals Cabernet Sauvignon & Merlot;...

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Cascina Tavijn Sessantotto 2019

An even blend of Barbera and Ruchè destemmed and fermented together on skins for two months before being pressed off to steel vats to rest for a year. The former brings beautiful black fruits and plenty of acidity, while the latter’s...

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Now: £22.00

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Calcarius Hellen Rosso 2019

Calcarius are based in Apricena, in the northern region of Gargano, Puglia (just south of Abruzzo). Valentina Passalacqua and Danilo Marcucci oversee a farm comprising 80 hectares of vines, fruit and vegetables. This project bears the fruits of patient...

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La Stoppa Trebbiolo 2019

One of our go-to bottles when we want a decent vino de tavola to accompany a hearty feast of rich Emilia-style cuisine. There is something about the wine from this part of Italy - the savoury character, the high acidity - that makes it such a...

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Cristiano Guttarolo Miro 2019

From his youngest vines of Primitivo, this spent just four days on skins, with fermentation and aging taking place in stainless steel. Bottled in the spring following the harvest, it is a wine of rare energy, full of tart, brambly young fruit and a...

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Ciello Rosso 2019

*EVERYDAY WAYWARD DRINKING* More-ish Sicilian Nero d’Avola for knocking back with abandon. You simply won’t get wine made with good quality fruit at a better price. This wine comes from one of the bigger estates we list, around 100 hectares,...

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Cantina Giardino Le Fole 2016

This is Aglianico from a remote vineyard around 75 years old. It sees a month of maceration and two years élevage in old chestnut casks. Full of old vines complexity, this is blessed with firm tannins, sappy acidity and dark,...

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Orsi San Vito Posca Rossa NV

The ‘NV’ in the description stands for ‘non-vintage’, meaning that the wine is made from the product of more than one single year. Federico has made what he calls his ‘perpetual cuvée’ - a wine that slowly...

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Ciello Baglio Antico Rosso 2019

Classic Sicilian red grape Nero d'Avola, here in wonderfully expressive form and with an invitingly accessible price-tag. If you're not familiar with this staple grape of the Southerly Italian island and enjoy bold Cabernet Sauvignon or Malbec then we'd...

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Vini Rabasco Cancelli Rosso 2019

It’s pleasure all the way with this particularly generous Montepulciano that takes the term ‘fruit-driven’ to new levels. A real cherry-bomb explosion - red and black, sour, even in confected cherry drop form too. The juice is also...

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Monteforche Lo Sfuso di Collina 2019

'Sfuso' is the type of wine that you'll find at the trattoria on your trips to Italy - simple wine for the table that is poured into carafes from a tank rather than being bottled. Yes, this wine does come in a bottle, but it gives you an idea of the...

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Aldo Viola Coccinella 2016

How typically Italian to claim that Syrah grows better on the Island of Sicily than anywhere else in the world, particularly over its heartland in the French Rhône; but then that is Aldo Viola for you - provocative, individual and with a twinkle in...

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Vinnaturo Red | Cabernet Sangiovese 2018 1.5ltr

Rustic vino da tavola of the highest order, blending native Sangiovese with international Cabernet Sauvignon to create a low-key 'Super-Tuscan' of sorts. As you'd hope the fruit is dark, plummy and spicy with a savoury character and a slightly...

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