Wawyard Wines | Natural Wine By Style

Mendall Espartal BP 2019

It's great to have some new wine from Laureano Serres back in the racks again. It was, after all, a glass of his nutty, vinous Macabeo in one of Barcelona's wine bars many moons ago that made us fall in love with the frenetic Catalan scene in the...

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La Salada Disbarats 2019

Another excellent easy-drinker from La Salada at that sweet-spot price. This wine is the first harvested, meaning it is lighter, with more acidity and a more delicate character than the majority of wines from this region. Low in alcohol, it is mineral,...

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Noëlla Morantin Marie Rose 2018

<<Imported directly and exclusively by Wayward Wines>> Marie Rose is a pét-nat rosé made from a direct-press of Cabernet Sauvignon from young vines planted over flint-speckled limestone clay. Unlike the rest of Noëlla's...

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Domaine Lamartine Machu Picchu 2018

This is exactly the type of red wine we love from this hot region in the extreme south of France. Banyuls is synonymous with Grenache, and the AOC produces heady, sweet reds from grapes that have raisined in the heat - this is something a little...

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La Senda 1.9.8.4. 2019

From old bush vines at high elevation on the steep slate slopes of Bierzo. This wine is aged for 9 months in large oak vats before bottling. Think of this as the baby El Aqueronte - not quite as elegant and refined, but nonetheless a fantastic...

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Yvon Metras Fleurie 2019

We're very fortunate to offer a small quantity of wine from Beaujolais luminary Yvon Metras. Alongside Thevenet, Lapierre, Foillard and Breton, he was a proponent of the revolutionary theory of Jules Chauvet and Jacques Neauport, otherwise known as...

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Yvon Metras Fleurie Le Printemps 2019

We're very fortunate to offer a small quantity of wine from Beaujolais luminary Yvon Metras. Alongside Thevenet, Lapierre, Foillard and Breton, he was a proponent of the revolutionary theory of Jules Chauvet and Jacques Neauport, otherwise known as...

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Now: £43.50

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Testalonga Baby Bandito Stay Brave 2020

Stay Brave is the orange wine of the Baby Bandito bunch - it is Chenin Blanc with a week or so of skin maceration, followed by some rounding out in old barrels. It is the ying to the yang of Keep On Punching; softer structure, still with lots of zesty...

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Daniele Piccinin Monte Scarvi 2019

Gentle, crowd-pleasing white with aromas of zesty lemon and herbs. The acidity from the Durella initially hits nice and high and provides some saline, preserved lemon zing. The Garganega mellows this nicely with its soft, peachy roundness and savoury...

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Now: £16.50

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Domaine de l'Octavin Potion Magique 2018

A mind-bending field blend of 40% Poulsard, 40% Chardonnay and 20% Savagnin from La Mailloche. Picked on the 5th of September, these were the first grapes Alice harvested in the Jura. The grapes were destemmed and fermented on the skins for seven...

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Jean-Pierre Robinot L'Iris 2017

Chenin Blanc from some of their oldest vines up to ninety years of age. This was pressed straight to barrel and spent two years on lees, rendering a wine of rare concentration and complexity. This taut, intensely mineral riff on the grape will age...

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Halarà (Barraco & La Distesa) Rosso 2019

This is made entirely of the rare Parpato grape. From a parcel of thirty five year old, north facing vines planted over calcareous soils, it is a mix of destemmed grapes which ferment on the skins for a month and whole bunches that macerate a couple of...

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Halarà (Barraco & La Distesa) Rosato 2019

An 80/20 blend of Parpato and Catarratto from a thirty five year old north facing vineyards planted over calcareous soils. It is a mix of equal parts of whole bunches pressed directly and destemmed grapes macerated for twenty four hours to lend a little...

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Testalonga Dolceacqua 2017

From Rossese vines up to one hundred years old planted over clay and limestone in the famed Arcagna vineyard, high in the hills above Dolceacqua. The wine making here is old-school and the grapes are fermented with whole bunches for a fortnight...

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Cristiano Guttarolo Amphora Primitivo 2019

A selection of Cristiano’s best Primitivo from vines up to fifty years old, it was fermented on the skins in stainless steel for a week, before being pressed off to terracotta amphora for a short élevage. With bright, brambly fruit and a...

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Cristiano Guttarolo Violet 2019

A direct press of Negroamaro from the limestone of the Murge Plateau, fermented and aged in stainless steel. A deep shade of pink, this wows with gorgeous, sun-kissed fruit and just a hint of spice. A clean line of acid keeps things fluid and as those...

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Testalonga Bianco 2018

Nino’s Vermentino comes from thirty year old vines planted over clay and limestone amongst his olive groves. It spends four days on skins and is aged in old casks. An old-school Mediterranean white, where the use of skins and a little oxygen...

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Ar.Pe.Pe. Grumello Rocca de Piro Valtellina Superiore 2015

The Grumello cru has a little more topsoil above the granite than neighbouring vineyards in Sassella and Inferno and tends to produce wines which are a little less angular, a little softer and full. Here, fifty year old vines sit between 350 to 500...

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Mas Coutelou L'Oublie NV

A perfect bottle for cold winter evenings - this is a wine we came across whilst looking for something to fit the bill in the absence of any available Mazière, a producer from Corbierès who employs a similar technique to this when it comes...

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Simon Busser À Bras Le Cot NV

Staple house red - make sure there's always one to hand! It's Côt (AKA Malbec) from younger vines that mixes multiple vintages, all of which are matured in big old barrels. The resulting blend sees this woody influence gently integrated into the...

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