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Orsi San Vito Sui Lieviti 2020
A huge house favourite when it comes to sparkling wine here at Cave Wayward, so look no further if you seek a recommendation. ‘Sui Lieviti' roughly translates as ‘on lees’, meaning that all of the grape must that starts the second...
Add to Cart£23.50 -
Camillo Donati Malvasia Secco 2020
Amazing Emilia fizz at an equally amazing price point! Aromatic Malvasia, fermented on skins and refermented in bottle a la traditional method. The bottle is not disgorged giving a sandy haze. The wine bursts with flavour but is still incredibly...
Add to Cart£19.00 -
Costadilà 330slm 2020
The number in the names of these characterful sparkling wines refers to the altitude of the vines - 330 uses fruits from the lower-lying parcels. The skin maceration is brief, keeping things on the lighter, fresher side, and the lees sediment is left in...
Add to Cart£24.50 -
Cà di Noci Sottobosco 2020
Proper Lambrusco-style sparkling red that we describe as being exactly like summer pudding in liquid form. Lots of little black berries, a tart lick of acid and a nicely upfront tannic structure. This vintage has fermented out to a happily drinkable 10%...
Add to Cart£26.50 -
Cà di Noci Le Rose 2020
A beautifully aromatic sparkling wine that has all manner of complex scents dancing out of the glass - roses, floral blossom, ripe peaches, lime leaves... the list goes on. On the palate it has beautifully fine bubbles, citrus oils and a saltiness from...
Add to Cart£33.00 -
Ca de Noci Tre Dame 2020
A rosato of 100% Sgavetta, with the most delicate spritz of pinprick bubbles. This style provides a wine with a much more approachable, lower-tannin character to the Masini brother's formidable Lambrusco. Here the fruit is more airy and light, with a...
Add to Cart£26.50 -
Orsi San Vito Sui Lieviti 2019 MAGNUM
A huge (literally) house favourite when it comes to sparkling wine here at Cave Wayward, so look no further if you seek a recommendation. ‘Sui Lieviti' roughly translates as ‘on lees’, meaning that all of the grape must that starts the...
Add to Cart£49.75 -
Daniele Piccinin Arione 2017
A real stunner of a sparkling wine; golden Durella, refermented in the bottle using the juice of late-harvested grapes to add layers of depth and mouth-coating fruit concentration. The finished wine is dry, but has the character of something like...
Add to Cart£27.00 -
Casa Coste Piane Valdobbiadene Prosecco NV
Prosecco - but this is the real deal! Made in the traditional method, the Glera grape sees a natural fermentation before being transferred to the bottle for a second fermentation that traps the bubbles. The bottle is not disgorged so the wine is left to...
Add to Cart£22.50 -
Ombretta Agricola Bianco Mosso 2019
Just the look of this golden, hazy wine through the clear glass bottle makes us want to crack the cap immediately. Made in the col fondo style, with non of the lees sediment removed, it is a textured sparkler with some deep, yeasty spice at the...
Add to Cart£25.00 -
Ombretta Agricola Pedecastello 2018
Pinot Nero from young vines planted some six hundred metres above sea level at the foot of the Dolomites. The fruit macerated on the skins, before being pressed off to tank to rest until the following spring when it was put into bottle with a combination...
Add to Cart£25.00 -
Camillo Donati Ribelle Rosato 2019
Frothy, savoury, infinitely delicious Lambrusco-style Rosato using 100% high-acid Barbera. Candied berry fruit and lively bubbles make this an essential summer-swigger, preferably outdoors with a good supply of pizza. Camillo’s wines are all...
Add to Cart£19.50 -
Farnea Boh.lla 2020
From a thirty year old vineyard of Glera. The grapes were picked in early September and spent nineteen days on the skins in cuve before being transferred to bottle with a little juice from the same harvest. After refermenting, the wine rested on its lees...
Add to Cart£27.50 -
Quarticello Despina 2020
Wonderful, aromatic fizz. Roberto makes all of his sparkling wine in the traditional method, meaning the wine is refermented in the bottle under closure to trap the bubbles. No sugars or selected yeasts are added to achieve this; in a walk-in fridge in...
Add to Cart£21.00 -
Ca' di Rajo Lemoss 2020
Easily our most popular sparkling wine. This is unofficial Prosecco (wine from the region but classified as ‘glera frizzante’ instead) made col fondo-style - meaning the lees from the second fermentation are left in the bottle, giving a the...
Add to Cart£15.00
