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Jérôme Saurigny Beclair 2020
Electrically-charged macerated white from Layon that is made mostly from Sauvignon Blanc, with a little Chenin and a splash of direct-pressed Gamay and Cab Franc. This will very much appeal to those who favour a Bain/Riffault-esque level of ripeness,...
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Patrick Bouju and Justine Loiseau Ergastoline 2019
Another négociant wine, this time using Bergeron, a highly obsure strain of Roussanne that is found in the alpine region of Savoie. Macerated on the skins and aged in barrel, it is is ripe and exotic on the nose. Dry and structured on the palate...
Add to Cart£63.00 -
Patrick Bouju & Justine Loiseau G&M 2020
One of Patrick & Justine's collabrative négociant cuvées, made using grapes bought in from outside of their own Domaine La Bohème. This orange wine sees whole bunches (skins, stems and all) of Muscat, Grenache Gris, Riesling,...
Add to Cart£33.00 -
L'Arbre Blanc Les Fesses 2017
A singular blend of Pinot Gris and Sauvignon Blanc from the iron-rich volcanic soils of the Auvergne. An interesting process is at play here whereby the Sauvignon Blanc is pressed directly and then the Pinot Gris is added to this juice as whole berries...
Add to Cart£42.00 -
Axel Prüfer - Le Temps des Cerises 'La Peur du Rouge' 2020
About 80% Clairette and 20% Chardonnay, harvested and macerated in their bunches for 5 days, before being pressed to cuve for a 9 month élevage. As usual this has gentle notes of stone fruits and green apple, with a lick of salinity keeping...
Add to Cart£28.00 -
François Saint-Lô Pouant 2020
A very scarce lot of Chenin from a new parcel François is working very close to the caves. Soils are chalky limestone leaving a distinct mineral imprint on the wine. A gentle maceration of two weeks (reportedly how all his Chenin will be treated...
Add to Cart£38.00 -
François Saint-Lô Les Pouches Maceration 2020
The macerated version of the wonderful Les Pouches Chenin - a method that makes so much sense with this taut, fleshy wine. It really boosts the overall texture and aroma, and makes that electrically-charged finish zing on for even longer. So...
Add to Cart£36.00 -
Domaine Bohn L'Indigène 2020
Despite being only a few kilometres away from the touristic Andlau, the village of Reichsfeld is off the beaten path, idyllic and preserved, almost stuck in a time warp. Tucked away, up a valley and protected by the Ungersberg mountain (culminating at...
Add to Cart£27.50 -
Jean-Marc Dreyer Finisterra Macération 2019
Aromatic skin-contact blend of varoius barrels of Riesling, Pinot Gris, Muscat and Auxerrois from the gentle giant of Rosheim, equally known for his amiable nature as he is for his method of fermenting his wine in skips. Don’t let that fool you...
Add to Cart£31.00 -
Christian Binner Si Rose NV
One of the more musky, exotic orange wines we list, this is a non-vintage, extended 8-month maceration of Gewurztraminer and Pinot Gris; the latter grape's skins lending the wine its destinctive blush colour, and hence its name (even though this is...
Add to Cart£29.00 -
Jean-Marc Dreyer Origin Gewürztraminer Macération 2019
One-of-a-kind Gewürztraminer from the gentle giant of Rosheim, equally known for his amiable nature as he is for his method of fermenting his wine in skips. Don’t let that fool you into thinking his wines are anything other than beautifully...
Add to Cart£31.00 -
Domaine de l'Octavin Hip Hip J... Savagnin 2018
Savagnin from Arbois, macerated as whole bunches for two months (!), followed by a year of rest in cuve and then a short élevage in large oak casks. The maceration allows Alice to play with the variety’s more aromatic side, revealing exotic...
Add to Cart£43.00
