France

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Jean-Pierre Robinot L'Iris 2017

Chenin Blanc from some of their oldest vines up to ninety years of age. This was pressed straight to barrel and spent two years on lees, rendering a wine of rare concentration and complexity. This taut, intensely mineral riff on the grape will age...

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Daniel Sage Ivres de Noir Epais 2017

A new cuvée from The Sage, made using grapes from Christelle Duffours in Aspiran, Languedoc. This sees 4 weeks of whole-bunch maceration, and the warmer Southern climate gives the Cinsault beautiful depth, and generous, rounded damson plum fruit -...

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Mas Coutelou L'Oublie NV

A perfect bottle for cold winter evenings - this is a wine we came across whilst looking for something to fit the bill in the absence of any available Mazière, a producer from Corbierès who employs a similar technique to this when it comes...

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Simon Busser À Bras Le Cot NV

A seasonal essential, and a truly generous red wine that is perfectly suited to cold nights in front of the fire at home. It's Côt (AKA Malbec) from younger vines that blends vintages from 2016, 17 & 18 together to get the best from them all...

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Allante & Boulanger Mix 2017

2017 sadly resulted in a lot of grapes being lost to frost, so this one-off cuvée is an assemblage of all of their Chardonnay vines, but mainly from a lieu-dit called Les Sous Pois which was the least affected by the adverse conditions. Vines...

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Allante & Boulanger Amalgame 2018

“Virtually extinct Jura vine” is how Jancis, Julia and José describe the Petit Béclan in their book of reference Wine Grapes. Planted with some Gamay and Poulsard on a southern exposed clayey slope in the village of Gizia, its...

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Beck-Hartweg Lieu-Dit Rittersberg 2018

We’ve slowly been adding to our selection of wines from Beck-Hartweg (apologies if some have sold out by the time you read this), as we feel they are one of the most exciting young producers of the Alsace right now, after taking the reins at this...

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L'Alezan/La Tangente Potion 2019

<<Imported directly and exclusively by Wayward Wines>> 100% Carignan made using grapes bought in from friends in Luberon, halfway between the Ardèche and Provence. As you'd expect, the wine has a sun-kissed, Mediterranean quality and...

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Mikaël Bouges Les Couilles d'Anes 2018

<<WAYWARD IMPORTS>> A new addition to the list for us, and the first time we've been able to hold of this, Mikaël's rarest wine of which only around 1000 bottles are made each year. 100% Côt from 35 year-old vines in a small,...

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Laurent Saillard Scarlette 2019

We were fortunate enough to get our hands on just a small amount of Laurent's Pineau d'Aunis made in tiny quantities on a small parcel outside of the Roche Blanche vineyard which providers the vast majority of his grapes. He gave the fruit a 7-day...

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Julie Balagny Cayenne Fleurie 2019

From three hectares of vines planted on a steep slope, hidden amongst woodlands, high in the hills of Fleurie. Cayenne comes from vines up to ninety years old grown over basalt and the black, volcanic soils have a marked effect on this wine, producing a...

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Julie Balagny B...j.l..s 2019

From a hectare of seventy year old vines planted over sandy slopes in Émeringes that usually produces her Beaujolais-Villages. The joy of this wine is in its apparent simplicity, the beautiful aromatics, generous black fruits and a soft, silky...

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Domaine Fauvettes De l’Aube à l’Aube Bourgogne 2017

From young vines of Pinot Noir planted over pure limestone in Uchizy. Exposed east, the vines are planted at over 300 metres above sea level. This was fermented as whole bunches for ten days in cuve with no pigeage or remontage, before being pressed off...

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Patrick Bouju Festejar! 2019

Bouju's much-loved sparkling rosé is back once again with the 2019 vintage. A wine that is always lots of fun and has brought much pleasure over the years. Gamay d'Auvergne is related to better-known Beaujolais Gamay, but with smaller berries...

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Christophe Lindenlaub Pinō Citron 2018

A blend of Pinot Blanc and Pinot Gris from 2018. A bomb of tart citrus, this pet nat is the ultimate palate cleanser and is as good an aperitif as they come. The Lindenlaub family has been making wine in the northern Alsace town of Dorlisheim for...

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Es d’Aqui Danslezetoiles Blanc 2018

From a rare plot of terraced Sauvignon Blanc vines in the Tarn region. The grapes were left in whole bunches to ferment with the skins over 20 days, pressed and then raised half in amphora, half in 400 litre barrel. A delicate and refreshing wine that...

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Sébastien Morin Alter Ego 2018

From a 70 year old plot of Gamay planted on sandy granitic soil. After a 10 day maceration in whole bunches the grapes were pressed very gently for 14 hours into cuve. Savoury notes with a wonderful lifted fruit profile and plenty of...

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François Saint-Lo Les Pouches 2017

The very first vintage of a new Chenin Blanc cuvée that comes from a parcel François is now renting from Sylvain Dittiere, following him ceasing the production of Les Fontennelle. The parcel is situated in an ancient river bed and...

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Jean-Marc Dreyer Pinot Noir Elios 2018

Gorgeous Alsatian Pinot Noir from the gentle giant of Rosheim, equally known for his amiable nature as he is for his method of fermenting his wine in skips. Don’t let that fool you into thinking his wines are anything other than beautifully...

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Patrick Bouju The Blanc NV

Some harder-to-aquire old-vine Chardonnay from Bouju's own Domaine la Bohème vineyards in the Auvergne. This is a blend of the 2015 and 2016 vintages that both come from the same site. Volcanic soils provide smoke and minerality as well as some...

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