{"title":"Spanish Wine","description":"\u003cp\u003eExplore the vibrant character of Spanish wines, offering a selection of natural reds and whites from Spain's celebrated wine regions.\u003c\/p\u003e","products":[{"product_id":"gran-cerdo-tinto","title":"Tinto 2024","description":"\u003cp\u003eYes, it's 'that one with the pig on the label'. Fruity, spicy Tempranillo for the everyday table. Simple, tasty fare and the dream house red for every casa.\u003c\/p\u003e","brand":"Gran Cerdo","offers":[{"title":"Default Title","offer_id":43014466830566,"sku":"CAV-CERDO-TINTO","price":13.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/GRANCERDOTinto2024.jpg?v=1758015352"},{"product_id":"celler-tuets-tot-blanc","title":"Tot Blanc 2023","description":"\u003cp class=\"MsoNormal\"\u003eAlbert’s “Tot” wines are from a single day of harvest, where he passes through each of his plots and selects the ripest grapes – giving a great snapshot of both the producer and growing season. The Tot Blanc is made from white grapes from all of Albert’s plots, which are very lightly macerated on the skins for a week, lending the wine the lightest of tannin alongside sunny stone fruits and Mediterranean herbs.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eA wine which lies somewhere in between the orange and white wine world. Tot Blanc is is fresh, light, tonic and herbaceous, with a delicately aromatic nose with some aniseed-like undertones. Would be perfect with a fish stew or some sardines on the grill.\u003c\/p\u003e","brand":"Celler Tuets","offers":[{"title":"Default Title","offer_id":43109039145190,"sku":"GER-TUETS-TOT-BLANC","price":22.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/TUETSTotBlanc2023.jpg?v=1779114964"},{"product_id":"sistema-vinari-novetat-total-litre","title":"Novetat Total 2024 LITRE","description":"\u003cp class=\"MsoNormal\"\u003eA sunkissed blend of young vines of Callet, Manto Negro and Fogoneu from Felantix along with a handful of other local varieties, planted over the island’s characteristic red clay soils. The grapes were mostly destemmed, with a small quantity of whole bunches in the mix, and macerated from anywhere between a week and a month before being pressed off to vats for six months of rest.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe result is a delicate wine with a complex perfume of blackberries, red earth, brine and wildflowers that marries wonderfully with the silky tannins and cascade of bitter herbs that follow.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eA litre of Mallorcan sunshine, this is simply as joyful and invigorating as wine gets. It scores extra points for its black metal pastiche label, replete with a characteristically illegible logo and incongruous nocturnal felines. Just brilliant!\u003c\/p\u003e","brand":"Sistema Vinari","offers":[{"title":"Default Title","offer_id":43109042389222,"sku":"TUT-SISTEMA-NOVETAT-24","price":38.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/products\/SISTEMAVINARINOVETATTOTAL2021LITRE12.5_ED.jpg?v=1658780769"},{"product_id":"el-mozo-herrigoia-rioja","title":"Herrigoia Rioja 2024","description":"\u003cp\u003eVery tasty, very youthful, very nicely priced natural Rioja from El Mozo, an organic grower in Rioja Alavesa. If you prefer your Rioja in the 'joven' style - that means fresher, fruit-driven and kept away from the oak barrels; this is the one. \u003c\/p\u003e\n\u003cp\u003eIt's made in the maceratión carbónica style in open concrete tanks. A method used to to yield maximum juice and dial back the tannic structure. There's also a splash of Viura and Malvasia in there too (white grapes) to lighten things further. Such a little sweet-spot bargain.\u003c\/p\u003e","brand":"El Mozo","offers":[{"title":"Default Title","offer_id":43111902347494,"sku":"OTRO-HERR1G-RIOJA","price":17.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/products\/ELMOZOHERRIGOIARIOJA202013.5_ED.jpg?v=1658495507"},{"product_id":"partida-creus-muz-vermut-natural","title":"MUZ Vermut Natural","description":"\u003cp\u003eSomething to pour over ice with a citrus slice and slurp on before dinner - this is Partida's take on the classic Catalan vermut - it has a bit more sweetness than Italian vermouth so can be drunk neat with a slice of orange, although a splash of soda, or even a little sparkling wine is never a bad thing...\u003c\/p\u003e\n\u003cp\u003eIt's a blend of barrel-aged and young red wines, mixed with oxidised white wine that is then blended with a sort of grappa base that is steeped with Italian herbs (a nod to Massimo's homeland). Sugar is added to complete the balance. A delicious late afternoon aperitif.\u003c\/p\u003e","brand":"Partida Creus","offers":[{"title":"Default Title","offer_id":43111903396070,"sku":"CAV-PARTIDA-MUZ-VERMUT","price":30.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Muz.jpg?v=1726494057"},{"product_id":"sistema-vinari-fato","title":"Fato 2022","description":"\u003cp\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eA big blend of different Mallorcan varietals from all over the island go into this iteration of Fato (previously known as Chateau Pacquita). The fruit here is dark, luminous and sun-kissed without being weighty. Balancing the fruit is a gentle layer of earth, herbs, spice sitting against a salty sea breezy quality. Few wines transport us to their origin in the same way as Elio's, this is Mallorca in a glass.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eFato 2022 is made with old vines of Callet, Manto Negro, Garnatxa Peluda, Fogoneu Mallorqui, Fogoneu Frances and more from 8 small plots in Felanitx and Porreres over the island’s emblematic red clay soils. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eEach parcel was picked individually and macerated from anywhere between a week and a month, with varying amounts of whole bunches, and after pressing, the wine rested in old casks for a year. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eProduction is tiny and we have very little to go around. Get it while you can!\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sistema Vinari","offers":[{"title":"Default Title","offer_id":43758935671014,"sku":"DNR-TUT-SISTEM-FATO","price":37.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/SistemaFato.jpg?v=1746100434"},{"product_id":"flor-y-fauna","title":"Flor y Fauna 2021","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eOne of the iconic negociant cuvées that Nuria has been making for many years, despite having her own vines she has continued to work with this grower and make this same cuvée for the exceptional terroir inherent in this plot. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOld vine Muscat Frontignan (or Moscatel de Grano Menudo) farmed by Biel Batra on the limestone hills of the Garraf National Park just between Sitges \u003c\/span\u003e\u003cspan\u003eand Barcelona and a stone’s \u003c\/span\u003e\u003cspan\u003ethrow from the Mediterranean. The bunches are destemmed and macerated on skins for 13 days in stainless steel before half the juice is passed to old French oak for 6 months and the other kept in steel. Bottled with zero additions. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEarly picking this vintage brings greener and herbaceous notes to this otherwise perfumed wine. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Nuria Renom","offers":[{"title":"Default Title","offer_id":43779231023334,"sku":"BINDNRREP-OTRO-NURIA-FLOR","price":36.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/NuriaRenomFloryFauna10.jpg?v=1685047898"},{"product_id":"entre-vinyes-oniric-pet-nat","title":"Oniric Pet-Nat 2024","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eUnrivaled value to be found here in this bottle-fermented fizz out of Catalonia's Cava country. It uses a familiar grape, \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eXarel-lo, but takes it well away from the style of Spain's most famous sparkling wine by adding plenty of aromatic Muscat and doing it all a la pet-nat. This is an altogether more laid-back style; bubbles that fizz but don't impede your consumption in the slightest, light body, peachy texture and that lovely orange blossom perfume. Hazy, glowing, good-time material.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"Entre Vinyes","offers":[{"title":"Default Title","offer_id":43860447396070,"sku":"MOD-ENTRE-ONIRICPET-2023","price":19.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/OniricPetNat2023.jpg?v=1712850318"},{"product_id":"entre-vinyes-oniric-blanc","title":"Oniric Blanc 2024","description":"Simple, straight-up Xarel-lo delivering huge bang-for-buck. Clean, fresh and mineral with little of that peppery aroma and a salty twang in the finish, this is a wine you'll want to stock up on and come back to again and again.","brand":"Entre Vinyes","offers":[{"title":"Default Title","offer_id":43860448248038,"sku":"MOD-ENTRE-ONIRICBLANC-23","price":16.25,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/EntreVinyesOniricBlanc202211_365c03ed-988b-4738-b12a-801a22575913.jpg?v=1715681089"},{"product_id":"vinyes-singulars-pim-pam-white-magnum","title":"Pim Pam White 2023 MAGNUM","description":"\u003cp\u003eA delicious, easygoing all-rounder, giving a snapshot of the region. A little bit of all of the white wines Ignasi produces find their way into Pim Pam. A mix of \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eXarel.lo, Macabeo, \u003cmeta charset=\"utf-8\"\u003eParellada, Malvasia de Sitges, Garnatxa Blanca and Sumoll Blanc from other vinifications that, at the point of pressing, have a quantity run off and blended together to create this more accessibly-priced cuvée. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003ePure, simple refreshment with salty lemons, pulpy melon and cracked white peppercorn spice jostling together in unruly harmony, with some welcome textural depth to boot. Reflecting an extremely hot, dry 2023 and the more oxidative quality that some of the wines took on, these fresher notes are balanced with a savoury, lightly fino-esque nuttiness. Pim Pam always tells the story of the vintage.\u003c\/span\u003e\u003c\/p\u003e","brand":"Vinyes Singulars","offers":[{"title":"Default Title","offer_id":44001678721254,"sku":"WAY-VINYES-PIMPAM-22","price":49.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/VinyesSingularsPimPam2022_a8cff3bc-a145-4b06-923c-873544cb0a77.jpg?v=1744655795"},{"product_id":"txakoli-de-getaria-blanco","title":"Txakoli de Getaria Blanco 2025","description":"\u003cp\u003eAn absolute essential as we move into the warmer months - Txakoli is the native white wine of the Basque region of Spain and is in that lean, bone dry, spritzy style that is reminiscent of the more ubiquitous Portuguese Vinho Verde. This is the wine that you see being pouring from extravagant heights in the pintxos bars of San Sebastian - serve it ice cold alongside some little fried fishes and you're on the right track.\u003c\/p\u003e\n\u003cp\u003eA wine from vineyards overlooking the Bay of Biscay in Basque country. Pale green, faint aromas of green apples and plums, very light bright, sharp and salty with biting acidity and a savoury saltiness as well as the classic Txakoli \"spritz\".\u003c\/p\u003e","brand":"Ameztoi","offers":[{"title":"Default Title","offer_id":44877265993958,"sku":"CAV-AMEZ-TXAK","price":17.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/AMEZTOITXAKOLIDEGETARIA202011_ED_08ae957a-890f-44db-8b29-73f00f9beb0a.jpg?v=1715167670"},{"product_id":"gran-cerdo-rosado","title":"Rosado 2024","description":"\u003cp\u003eThe Gran Cerdo natural wines have become ubiquitous staples over the years. Providing such great value and easy drinking it's not hard to see why. We've now added the rosado to the range!\u003c\/p\u003e\n\u003cp\u003eIt's mainly Tempranillo with a little Garnacha and a splash of some of the grapes that end up in the Blanco. Refreshing red strawberry fruits, with a candied quality, make this one a no-brainer for thirsty party drinkers.\u003c\/p\u003e","brand":"Gran Cerdo","offers":[{"title":"Default Title","offer_id":44877269565670,"sku":"CAVE-CERDO-ROSADO-23","price":13.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/GRANCERDOROSE2024.jpg?v=1757600597"},{"product_id":"vinyes-singulars-pim-pam-pink","title":"Pim Pam Pink 2024","description":"\u003cp\u003eThe rosado of the wonderfully drinkable Pim Pam range, Ignasi's more accessible, everyday selection. This is 90% white grapes taken from various other brisat-style wines found in the cellar at the point they are pressed, then a splash of Sumoll is added to give the wine its copper-tinged pink appearance. It mixes that fragrant, citrusy style of his white wines with a flash of strawberry fruit. A no-brainer wine of refreshment that will quench thirsts and put smiles on faces.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Vinyes Singulars","offers":[{"title":"Default Title","offer_id":45029467848934,"sku":"WAY-VINYES-PIMPAMPINK-2022","price":23.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/VinyesSIngularsPimPamPink2022.jpg?v=1717778816"},{"product_id":"marzagana-higa","title":"Higa 2022","description":"\u003cp\u003eHiga is all salt on the Atlantic sea breeze and scorched charcoal minerality, making for a more savoury, saline expression. The delicate tannins stand like a sort of intricate, skeletal framework around the wine, where earthy elements meld with secondary notes from the time in barrel, the fruit feeling less to the fore.\u003c\/p\u003e\n\u003cp\u003eMainly Listan Negro, with 10% Tintilla Castellana from one of the relatively young plantings of vines at some 30 years of age, growing at 800 metres of altitude. The grapes were de-stemmed and macerated in steel for 8 days before 9 months ageing in old chestnut barrels. No additions were used at any stage in the process.\u003c\/p\u003e","brand":"Marzagana Elementales","offers":[{"title":"Default Title","offer_id":45357401342182,"sku":"WAY-MARG-HIGA-22","price":39.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/MarzaganaHiga2022.jpg?v=1727355049"},{"product_id":"marzagana-cielo-y-tierra","title":"Cielo y Tierra 2022","description":"\u003cp\u003eA rare planting makes for a unique expression of Syrah, it's potential to display dark, charry fruit here feels enhanced with the volcanic influence. A wide-open perfume floats above a slick, glossy body that is dense with juicy black olives and blackcurrant. Less granular in texture than the other wines using indigenous grapes, it shimmers long into the profoundly mineral finish.\u003c\/p\u003e\n\u003cp\u003eYounger at 20 years of age, the vines sit at 600 meters. \u003cspan\u003eThe grapes were de-stemmed and macerated in steel for 8 days before 9 months ageing in old oak barrels. No additions were used at any stage in the process and the entire production was little over 1000 bottles.\u003c\/span\u003e\u003c\/p\u003e","brand":"Marzagana Elementales","offers":[{"title":"Default Title","offer_id":45357404455142,"sku":"WAY-MAR-CIELO-22","price":41.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/MarzaganaCieloyTierra2022_ccaff555-3dbe-416f-ae58-78c93c501f0a.jpg?v=1727354873"},{"product_id":"gran-cerdo-blanco","title":"Blanco 2024","description":"\u003cp\u003eViura from some big, Northern Spanish declassified vineyards farmed with biodynamic practises. An unconventional helping of grapes like Riesling, Petit Manseng and Macabeo are added to the blend, and makes it super-tasty. Fruity, easy-going and a great price.\u003c\/p\u003e","brand":"Gran Cerdo","offers":[{"title":"Default Title","offer_id":45378956296422,"sku":"CAV-CERDO-BLANC-24","price":12.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/GRANCERDOBlanco2024.jpg?v=1758015520"},{"product_id":"tuets-ancestral-trepat","title":"Ancestral Trepat 2023","description":"\u003cp\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\" data-mce-style=\"mso-bidi-font-weight: bold;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003eDelicate with pin-prick bubbles, ripe red fruit, fresh acidity and clocking in at very inviting 10% ABV - a no-brainer fizz for the season! \u003cmeta charset=\"utf-8\"\u003ePrevious vintages of this fizz were much more pink, the current 2023 looking almost ‘blanc-de-noir’ in style, but with all the warming, ripe fruit of previous vintages. We always find that Albert’s wines offer incredible value for money, offering complexity, ripe fruit and freshness in equal measures. His Ancestral Trepat is, of course, no exception. \u003cspan style=\"mso-spacerun: yes;\" data-mce-style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\" data-mce-style=\"mso-bidi-font-weight: bold;\"\u003eIt's a grape we don’t see too often here - native to Catalonia and primarily grown in the Conca del Barbera, it's mostly known for producing light coloured, low alcohol reds and rosados. Here, the grapes come f\u003cmeta charset=\"utf-8\"\u003erom Albert’s ‘Els Bordells’ plot. After hand-harvesting, the grapes are destemmed and macerated for about a day on the skins, they begin fermentation in stainless steel, and then bottled to complete fermentation, trapping the bubbles and creating a sparkler - à la Ancestral style!\u003c\/span\u003e\u003c\/p\u003e","brand":"Celler Tuets","offers":[{"title":"Default Title","offer_id":45378973401318,"sku":"BINGERG-TUET-TREPAT","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Tuets_AncestralTrepat_2023.jpg?v=1732211045"},{"product_id":"vinyes-singulars-1000r","title":"1000r 2024","description":"\u003cp\u003eIgnasi's surface of white grapes far outnumbers the red, but here we have a little Monastrell and Merlot, growing together in the Cal Matias vineyard planted in the early 80s. Treated in the same way as the brisat whites, grapes were de-stemmed, macerated for just 4 days in a gentle infusion and then aged in steel, keeping things light-footed and fresh. Black cherries, wild herbs and peppery spice with a soft, supple mouthfeel. One to serve with a light chill.\u003c\/p\u003e","brand":"Vinyes Singulars","offers":[{"title":"Default Title","offer_id":51883956797822,"sku":"WAY-VINYES-1000R-21","price":28.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/VinyesSingulars1000R21.jpg?v=1731583727"},{"product_id":"samuel-parraga-coche-discoteca","title":"Coche Discoteca 2022","description":"\u003cp style=\"mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eA super-fun and totally wild one off rosado with the lightest little spritz. Made in collaboration with Viña Niebla. A high-energy, totally unique pink with tropical, aromatic notes coming from the Moscatel, bursts of red fruit from the Tempranillo and concentrated, raisin-like fruits coming from the Pedro Ximénez. A little bit of everything going on here with the finest, lightest little spritz to help it slip down - delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eCoche Discoteca ‘Car Disco’, a wine born after a night of music, fun, wine and a police fine for having little party out of their car in a parking lot. The wine was created to pay the fine, and pay homage to the evening by re-creating the ticket to use as the label. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eThe base wine comes from Samuel's 2021 vintage and is a blend of mostly Pedro Ximénez with just a splash of Moscatel. This base wine was then macerated and re-fermented with Tempranillo and Vigiriega skins from Viña Niebla’s 2022 vintage.\u003c\/span\u003e\u003cspan style=\"font-size: 11.0pt; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eA one-off production - or maybe just until their next Car Disco!\u003c\/span\u003e\u003c\/p\u003e","brand":"Samuel Parraga","offers":[{"title":"Default Title","offer_id":54974407377278,"sku":"OTROS-PARRAGA-COCHE","price":28.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/ParragaCocheDiscoteca.jpg?v=1741171805"},{"product_id":"celler-comalats-laurus","title":"Laurus 2024","description":"\u003cp\u003eA fragrant blend of Garnatxa and Syrah grown at 700 metres that bursts with charred blackcurrant fruits, medicinal herbs and powdery spices. Bright and glossy, this one really pulls you in with this upfront perfume. Light-bodied, with a gentle grip and lovely fresh acids giving emphasis to a crunch of fresh berries. One of those easygoing bottles you can reach for time and again, light enough to serve with a bit of a chill.\u003c\/p\u003e\n\u003cp\u003eThe grapes are co-fermented as whole bunches in carbonic maceration. After 10 days they are pressed of into steel tanks to complete fermentation, then bottled in spring the following year with no additions. The unique feature of the clay in the vineyards at this altitude brings a lovely balance of fruitiness and diurnal freshness. A bottle to enjoy in one sitting.\u003c\/p\u003e","brand":"Celler Comalats","offers":[{"title":"Default Title","offer_id":55244675055998,"sku":"WAY-COMALATS-LAURUS-24","price":23.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Celler_Comalats_Laurus.jpg?v=1741864897"},{"product_id":"vinyes-singulars-elemental","title":"Elemental 2022","description":"\u003cp data-mce-fragment=\"1\"\u003eA finessed style of pet-nat that blends Cava staples Xarel-lo and Macabeo from two old plots in equal parts. After a brief two-day skin maceration, leaving the wine with a warm, golden glow, it is transferred to bottle in its primary fermentation and left to rest on the lees for two years before being disgorged.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIt renders a wine of great depth that, beneath the citrus oils, chalky minerals and salinity, sits a rich base of brioche, with wonderful flinty notes of struck-match reduction on the nose and a lingering crackle of acidity. The bubbles are pinprick and fine, showing the quality potential of this highly accomplished ancestral method sparkler.\u003c\/p\u003e","brand":"Vinyes Singulars","offers":[{"title":"Default Title","offer_id":55287314776446,"sku":"WAY-VINYES-ELEM-22","price":26.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Vinyes_Singulars_Elemental.jpg?v=1741364348"},{"product_id":"vinyes-singulars-minipuca","title":"Minipuça 2023","description":"\u003cp\u003eA quenching pet nat of Xarel-lo from the old vines of his Tires del Nan vineyard, planted back in the late 50s. Given a short time on skins in steel, the wine is then transferred to bottle to complete its fermentation and given one year on lees before disgorgement. \u003c\/p\u003e\n\u003cp\u003eFull of lively, frothy bubbles, the wine gives off the savoury, spiced aromas of the grape variety along with a touch of brioche and a floral lilt. Despite the age of the vines, this is fun and easygoing stuff - an inviting mix of honeyed tropical fruit and salty lemons with an oily, beeswax texture beneath the fizz. As is the Vinyes Singulars way, it is a wine of celebration that brings to mind sunshine and the potential of long al fresco lunches. \u003c\/p\u003e","brand":"Vinyes Singulars","offers":[{"title":"Default Title","offer_id":55287324639614,"sku":"WAY-VINYES-MINIPUCA-23","price":25.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Vinyes_Singulars_Minipuca.jpg?v=1744979702"},{"product_id":"txakoli-de-getaria-rosado","title":"Txakoli de Getaria Rosado 2025","description":"\u003cp\u003eAn absolute essential for warmer months - Txakoli is the native wine of the Basque region of Spain and is in that lean, bone dry, spritzy style that is reminiscent of the more ubiquitous Portuguese Vinho Verde - here we have the pink \u003ci\u003erosado \u003c\/i\u003eversion. This is the wine that you see being pouring from extravagant heights in the pintxos bars of San Sebastian - serve it ice cold alongside some little fried fishes and you're on the right track.\u003c\/p\u003e \u003cp\u003e\u003cspan\u003eA wine from vineyards overlooking the Bay of Biscay in Basque country. A very light rosé, still retaining that green apples crunch but with some sharp, underripe strawberry in there too. Very bright, sharp and salty with biting acidity and a savoury saltiness as well as the classic Txakoli 'spritz' giving it life in the glass.\u003c\/span\u003e\u003c\/p\u003e","brand":"Ameztoi","offers":[{"title":"Default Title","offer_id":55303903281534,"sku":"CAV-TXAK-ROSAD-24","price":17.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/TxakolideGetariaRosado202111_ED_634e9fbe-8076-4839-9cdb-d44ff3a6cb16.jpg?v=1715167993"},{"product_id":"la-salada-par-mac","title":"Par Mac 2022","description":"\u003cp class=\"MsoNormal\" style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eA collaboration between Toni Carbó of La Salada and nomadic vigneron Nuria Renom, two good friends and winemakers based in Penedès. Each contribute half of the fruit to this cuvée and vinify in Toni’s cellar. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003ePar Mac is an absolute zinger, giving citrus and tropical fruit in equal measures alongside palate cleansing bubbles and acidity to boot. One for the ice bucket on those warm Summer nights. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eMade using Macabeu from Vinya de la Pixeta \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eand Parellada from Can Barceló. The Macabeu is destemmed then macerated for 4 days and ferments to fully dry in stainless steel. Then the Parellada, which ripens much later, is pressed directly and the juice added to the Macabeu. Bottled and left 10 months on the lees in bottle before disgorging. Zing!\u003c\/span\u003e\u003c\/p\u003e","brand":"La Salada","offers":[{"title":"Default Title","offer_id":55530994925950,"sku":"BINOTROS-SALADA-PARMAC","price":30.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/LaSalada_ParMac_2022.jpg?v=1749720258"},{"product_id":"ramon-jane-tinc-set-rose","title":"Tinc Set Rosé 2023","description":"\u003cp class=\"MsoNormal\"\u003eIf you're after a simple, satisfying, thirst quenching fizz, this is a go-to. A pink-pet nat made with Catalonian staples Xarel-lo, Macabeo \u0026amp; Parellada and just a splash of red grape Mandó (an almost extinct varietal).\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe name means 'I am thirsty', so you can imagine what you're going to get - a moreish and cleansing fizz, brisk and generous with lemon and apple notes aplenty from the white grapes while the Mandó supplies all the tart red berry \u0026amp; sour cherry notes. Youthful, vibrant and one to not take too seriously. Pop it in the ice bucket, it’s the ultimate thirst-quencher. \u003c\/p\u003e","brand":"Ramon Jané","offers":[{"title":"Default Title","offer_id":55531011408254,"sku":"OTROS-RAMON-TINCSETROSE","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/RamonJane_TincSetRose_2023.jpg?v=1749212146"},{"product_id":"imanol-garay-clandestinus","title":"Clandestinus 2022","description":"\u003cp class=\"MsoNormal\" style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eFrance and Spain meet in this unique blend of Grenache Noir and Graciano harvested from vines just outside of Estella in Navarra, planted on clay soils. The fruit saw 3 weeks of maceration with élevage for one year in a mix of large and small old barrels. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eA deep and finely structured wine that offers a refined take on the region through Imanol’s unique lens. Spicy with notes of cracked black pepper and salt sitting against blackberries and a touch of liquorice. The perfect accompaniment to Spanish tapas.\u003c\/span\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eOriginally from San Sebastián, Imanol Garay’s project draws on inspiration from his experiences across the Pyrénées. He works from his cellar in Maslacq, about an hour inland from Biarritz and also has a separate cellar Spain’s Txakoli region. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eFruit for his wines in sourced from both France and Spain, where he is able to purchase fruit from likeminded growers whilst also working with his own tiny plots of vines dotted about the outer limits of the Irouléguy appellation and Orthez region. It’s a truly unique approach that bends the tropes of regional expectations. \u003c\/span\u003e\u003c\/p\u003e","brand":"Imanol Garay","offers":[{"title":"Default Title","offer_id":55587860808062,"sku":"DNR-BEATTIE-IMANOL-CLANDESTINUS","price":30.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/ImanolGaray_Clandestinus_2022.jpg?v=1752226004"},{"product_id":"celler-tuets-ancestral-moscatel","title":"Ancestral Moscatel 2023","description":"\u003cp class=\"MsoNormal\"\u003ePin-prick bubbled natural pet-nat of Moscatel d'Alexandria from Albert’s Clot del Tuets plot. The aromatics here are wonderfully balanced with flowers, citrus and salt sitting side by side in harmony, there is a clear lightness of touch present here that keeps the aromatics in check. In the wrong hands Moscatel can become overly perfumed, but certainly not here! Precise, delicate and thoroughly thirst-quenching, this is the perfect picnic companion.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eHere the grapes are destemmed and macerated for about a day on the skins, lending the wine that extra bit of thirst-quenching texture. They begin fermentation in stainless steel, and then bottled to complete fermentation, trapping the bubbles and creating a sparkler - à la Ancestral style!\u003c\/p\u003e","brand":"Celler Tuets","offers":[{"title":"Default Title","offer_id":55953341743486,"sku":"GER-TUET-ANCESTRAL","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Tuets-AncestralMoscatel-2023.jpg?v=1756817873"},{"product_id":"el-pinto-tintilla-de-rota","title":"Tintilla de Rota 2024","description":"\u003cp class=\"MsoNormal\"\u003eA dark, brooding Spanish natural red wine made with the lesser-known Tintilla, a grape native to the province of Cádiz. Expect ripe, brambly fruit with juicy red cherries and kirsch sitting against a background of Mediterranean herbs. Full and structured but not lacking balance with a welcome line of acidity keeping everything in check, a rare feat amongst wines grown in the scorching heat of Southern Spain.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe vineyards here are part of a large 500ha estate in the San Jose del Valle, inland, 35km south east of Jerez, in beautiful countryside close to the Sierra de Cadiz. The estate is made up of old olive trees, vineyards (17ha), pasture (where Iberico pigs roam free) and other crops.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe grapes here are grown on pure albariza soils and are hand harvested. Fermentation takes place in stainless steel, preserving all those lovely juicy fruit flavours. For those who look for a more robust, fuller-bodied red wine for those cooler months - this one is for you.\u003c\/p\u003e","brand":"El Pinto","offers":[{"title":"Default Title","offer_id":56057735938430,"sku":"CAVE-PINTO-TINTILLA-24","price":17.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/ElPinto_TintilladeRota_2023.jpg?v=1758200650"},{"product_id":"la-perdida-malas-uvas","title":"Malas Uvas 2023","description":"\u003cp class=\"MsoNormal\"\u003eA textured, ripe fruited blend of Palomino and Doña Blanca from a single parcel of ancient, low-yielding vines in Valdeorras, in the heart of Galicia. Rich, ripe stone fruits are met with notes of ginger, sage, walnuts and wildflowers. Beautifully textured and multi-layered, showing a muscular structure that's perfectly balanced with a a lick of acidity and underlying salinity.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eMade with a blend of 80% Palomino and 20% Doña Blanca, the grapes are hand-harvested and then de-stemmed by hand, before macerating gently for 5 days in 400L tinaja before aging in the same vessel for 6 months.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e‘Malas Uvas’ translating to ‘Bad Grapes’ is so named due appellation rules which do not allow the use of Palomino grapes, despite their rich history in the region. In the words of Nacho ‘Anything other than Godello was frowned upon, and they recommended uprooting it and replacing it with varieties they considered native. That's why the name could only be Malas Uvas.’\u003c\/p\u003e","brand":"La Perdida","offers":[{"title":"Default Title","offer_id":56153465782654,"sku":"GERGOVIE-PERDIDA-UVAS","price":36.75,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/LaPerdida_MalasUvas_2023.jpg?v=1758200957"},{"product_id":"la-perdida-proscrito","title":"Proscrito 2023","description":"\u003cp class=\"MsoNormal\"\u003eA beautiful red\/white blend that sings of Galicia. Light and mineral driven with notes of blackcurrant, tart pomegranate, dark plum, pear and kiwi fruit with just a touch of spice. Best served slightly chilled.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eProscrito translates to ‘the outlaw’ and pays homage to two grapes, Palomino and Garnacha Tintorera. In the words of Nacho ‘For years, they were the source of wines that nourished our past generations’, yet these two grapes, which have a rich history in the region, have been rejected by wine authorities and are not permitted in appellation wines. This is a wine which pays tribute to tradition whilst pushing against the tide.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe two grapes are fermented together, just as they have co-existed in vineyards for decades. After a 5-day maceration in stainless steel tanks, the wine is then aged in a mix of small and large old barrels for 6 months.\u003c\/p\u003e","brand":"La Perdida","offers":[{"title":"Default Title","offer_id":56153467289982,"sku":"GERGOVIE-PERDIDA-PROSCRITO","price":36.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/LaPerdida_Proscrito_2023.jpg?v=1758201513"},{"product_id":"ricardo-terrers-brut-nature-corpinnat","title":"'Terrers' Brut Nature Corpinnat 2020","description":"\u003cp\u003eA wine that easily disproves the notion that Cava can only be cheaply produced, everyday fizz. This is mature, complex Cava produced with a patience that we have not seen elsewhere! We actually shouldn't really use the word Cava as this is actually classed as a 'Corpinnat' - an offshoot DO that was created to ensure the wine was produced in the \u003cspan\u003ePenedès heartland to a specific quality level, avoiding bulk production, international varietals like Chardonnay \u0026amp; Pinot Noir finding their way into the blend, and for a focus on the vineyard work being organic.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe wine has sat in the cellar maturing on its lees in the bottle for 38 months before being disgorged by hand. This kind of unrushed approach produces something that you could draw a parallel to Champagne or a decent Cremant with. The bubbles are delicate and impossibly tiny - something that can only be achieved with time, and the nose has that delicious bready aroma of brioche from the lees contact as well as ripe peach and zesty lemons. Didn’t think Cava could be serious? Think again! Next time you reach for a celebratory bottle, consider this this little gem - you wont be disappointed.\u003c\/p\u003e","brand":"Ricardo","offers":[{"title":"Default Title","offer_id":56409720619390,"sku":"CAV-RECAREDO-CORPINNAT20","price":37.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Terrers_BrutNatureCorpinnat2020.jpg?v=1764235576"},{"product_id":"celler-credo-miranius-xarel-lo","title":"Miranius 2023","description":"\u003cp class=\"MsoNormal\"\u003eMiranius, named after the friendly fox who roams the vineyards enticed by the sweet aromas of the grapes. Made with 100% Xarel-lo, a fairly neutral grape which is most commonly used in Cava production. When grown with care, it acts as the perfect vehicle for terroir expression. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eHere we see the brisk, agile side of the grape, mineral driven from the limestone rich soils from which it is grown. Crisp as a fresh green apple with citrus aplenty and a satisfying salty finish. Fermented and aged on the lees in stainless steel – this is a squeaky clean, thirst-quenching expression of the grape that offers tremendous value, clocking in the right side of £20.\u003c\/p\u003e","brand":"Celler Credo","offers":[{"title":"Default Title","offer_id":56446079205758,"sku":"CAVE-CREDO-MIRANIUS-23","price":19.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/CellerCredo_MiraniusXarel.lo_2022.jpg?v=1760374035"},{"product_id":"celler-tuets-nouveau","title":"Nouveau 2022","description":"\u003cp class=\"MsoNormal\"\u003eA textured, hazy blend of Parellada and Trepat which glows bright in the glass - a true sunshine wine! The Parellada provides a tonic, citrus quality to the wine, whilst the Trepat provides a hint of bloody-iron minerality alongside bursts of tropical fruit. Pouring a peachy-pink sunset in the glass, this red\/white blend gives us everything we need for those long sunny afternoons, with herbs, fruit and minerals sitting in perfect balance. Is it an orange? Is it a rosé? Call it what you like, one thing is for sure, a bottle won’t last long.\u003cspan style=\"mso-spacerun: yes;\"\u003e  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eMade using hand-harvested grapes, the Parrellada and Trepat both gently macerate separately for 7 days before being pressed and combined into stainless steel for 7 months rest before bottling. The resulting wine is fresh, invigorating and just a little bit wild. Clocking in at a very nice price too.\u003c\/p\u003e","brand":"Celler Tuets","offers":[{"title":"Default Title","offer_id":57016526864766,"sku":"GERGOVIE-TUETS-NOUVEAU","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Tuets_Nouveau_2022_37ea8661-6e1c-4a6f-9741-0f85526ec1e6.jpg?v=1777642949"},{"product_id":"vinyes-singulars-autocaravana-2023","title":"Autocaravana 2023","description":"\u003cp data-mce-fragment=\"1\"\u003eMade with local varietal Xarel-lo Vermell, an obscure strain of the white grape which ripens with blush pink skins. A drier vintage has kept some of that colour from finding its way into the wine as it has in previous vintages, but all of the texture and fragrant, savoury character is still very much present.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAfter 6 days on the skin the faintest twinge of pink colours the rim of the wine, before the wine is aged for 6 months in chestnut, leaving the wine texturally rounded, with some fantastic clarity and poise to its well-defined structure. Intensely savoury this year, it is the tingle of cracked white peppercorn spice that feels to be at the fore, set against grapefruit peels, blood orange and salt.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA fascinating wine from a small single parcel of less than a hectare, with only 2000 bottles produced. A handful of magnums are available too.\u003c\/p\u003e","brand":"Vinyes Singulars","offers":[{"title":"Default Title","offer_id":57217877901694,"sku":"WAY-VINYES-XAREL-23","price":28.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/VinyesSingularsL_AutocaravanVermell2022.jpg?v=1700843582"},{"product_id":"vinyes-singulars-salinar","title":"Salinar 2023","description":"\u003cp\u003eStunning expression of old-vine Xarel-lo, here from the Salinar vineyard planted in 1959. After a cold maceration of one week the wine was transferred to chestnut barrel and for 6 months and not topped up, allowing a gentle oxidative character to form, taking this in the direction of an Amontillado sherry - golden, honeyed with salty almond and citrus peels. Incredible with some thinly sliced jamon. Only 615 bottles made.\u003c\/p\u003e","brand":"Vinyes Singulars","offers":[{"title":"Default Title","offer_id":57217892024702,"sku":"WAY-VINYES-SALINAR","price":41.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Vinyes_Singulars_Salinar_2023.jpg?v=1776423660"},{"product_id":"vinyes-singulars-pim-pam-white","title":"Pim Pam White 2023","description":"\u003cp\u003eA delicious, easygoing all-rounder, giving a snapshot of the region. A little bit of all of the white wines Ignasi produces find their way into Pim Pam. A mix of \u003cspan\u003eXarel.lo, Macabeo, Parellada, Malvasia de Sitges, Garnatxa Blanca and Sumoll Blanc from other vinifications that, at the point of pressing, have a quantity run off and blended together to create this more accessibly-priced cuvée. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePure, simple refreshment with salty lemons, pulpy melon and cracked white peppercorn spice jostling together in unruly harmony, with some welcome textural depth to boot. Reflecting an extremely hot, dry 2023 and the more oxidative quality that some of the wines took on, these fresher notes are balanced with a savoury, lightly fino-esque nuttiness. Pim Pam always tells the story of the vintage.\u003c\/span\u003e\u003c\/p\u003e","brand":"Vinyes Singulars","offers":[{"title":"Default Title","offer_id":57228666634622,"sku":"WAY-VINYES-PIMPAMWHITE","price":23.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/VinyesSingularsPimPam2022_a8cff3bc-a145-4b06-923c-873544cb0a77.jpg?v=1744655795"}],"url":"https:\/\/waywardwines.co.uk\/collections\/spain-wine\/grape-grenache-blanc.oembed","provider":"Wayward Wines","version":"1.0","type":"link"}