{"title":"Wines for Summer","description":"\u003cp\u003e\u003cspan\u003eNow that Summer is upon us, despite what feels like endless rain, we thought it time to put together a selection of natural wines fit for the Season. Light, bright, fresh, aromatic, heady and sensual: these are the bottles we reach for at this time of year.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"quarticello-despina-organic-natural-wine","title":"Despina 2023","description":"\u003cp class=\"MsoNormal\"\u003eA house favourite here with this wonderfully fresh, hazy sparkler. Roberto makes all of his sparkling wine in the traditional method, meaning the wine is refermented in the bottle under closure to trap the bubbles. No sugars or selected yeasts are added to achieve this; in a walk-in fridge in the cellar Roberto keeps a supply of grape must - basically raw grape juice kept at this low temperature to stop it from fermenting. Once in the bottle it gets to work.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThis wine has that delicious, zesty grapefruit and rose blossom nose you'd expect from the grape with a cutting, refreshing white lemony zing to the palate, and clean, salty finish. There's some lovely, balanced depth from the lees contact. Hazy, textured and thirst-quenching, the perfect Primavera wine!\u003c\/p\u003e","brand":"Quarticello","offers":[{"title":"Default Title","offer_id":42523354398950,"sku":"TUT-DESP-22","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/products\/DESPINAQUATRICELLOED-Reliance-Laptop.jpg?v=1658927630"},{"product_id":"brand-wilder-satz","title":"Wilder Satz Pur 2023","description":"\u003cp\u003eA wine that has gone through many twists and turns to end up in its final form - a great example of some experimentation and ingenuity resulting in something delicious.\u003c\/p\u003e\n\u003cp\u003eA natural wine which always falls somewhere in between the orange and hazy-white wine world, the 2023 iteration marks a return to the lighter-hued juice thanks to lots of pre-harvest rain. The process is the same as always, a big jigsaw puzzle of various grapes, vessels and maceration times, all assembled shortly before bottling in April 2024. \u003c\/p\u003e\n\u003cp\u003eIt's a huge blend - a bit of almost everything \u003ci\u003eweiss\u003c\/i\u003e that the Brand Brothers grow: \u003cspan\u003eMüller Thurgau, Riesling, Kerner, Silvaner, Chardonnay, Weissburgunder and Grauburgunder. Each variety is picked by parcel, and begins vinification the same way: enthusiastically foot-stomped, then are either left to macerate for various lengths, directly pressed, or infused whole bunch. All done in either stainless steel or old barrel- whichever vessel the brothers decide the varietal is destined for. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe outcome? A bracingly zippy, palate-cleansing wine that buzzes with tart white grapefruit citrus and softens into the creamy peaks of a lemon meringue pie. A real zinger!\u003c\/span\u003e\u003c\/p\u003e","brand":"Weingut Brand","offers":[{"title":"Default Title","offer_id":43014459752678,"sku":"UTB-BRAND-WILDER-SATZ","price":21.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/products\/WEINGUTBRANDWILDERSATZPUR202010_ED.jpg?v=1658497745"},{"product_id":"le-coste-primeur","title":"Primeur 2024","description":"\u003cdiv class=\"container-content\"\u003e\n\u003cdiv class=\"entry-content\"\u003e\n\u003cdiv class=\"container-content\"\u003e\n\u003cdiv class=\"entry-content\"\u003e\n\u003cp\u003eA natural wine that never fails to impress with its elevated, rose garden aromas. From a cooler year, this pours a wonderful shade of purple, offering soaring notes of red berries and rose, whilst blood orange and bitter herbs offer refreshment in spades.\u003c\/p\u003e\n\u003cp\u003eAs the name suggests, this is a vivid, spring-bottled wine that is really flaunting it. Many associate this grape with sweet wines, but here you can appreciate how magical it can be when fermented dry.\u003c\/p\u003e\n\u003cp\u003eMade with 100% Aleatico from their “Le Spiaggette” vineyard, the grapes underwent carbonic maceration for ten days, before being pressed off to vat to finish fermentation and rest until the following spring.\u003c\/p\u003e\n\u003cp\u003eThe resulting wine is incredibly lifted and perfumed, with aromas that almost jump out of the glass at you. Almost impossibly light on its feet, this iconic wine remains one of the best in its category, delivering plenty of energy and charm.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Le Coste","offers":[{"title":"Default Title","offer_id":43092380418278,"sku":"TUT-LE-COSTE-PRIMEU-24","price":38.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Le_Coste_Primeur_2024.jpg?v=1765555875"},{"product_id":"celler-tuets-tot-blanc","title":"Tot Blanc 2023","description":"\u003cp class=\"MsoNormal\"\u003eAlbert’s “Tot” wines are from a single day of harvest, where he passes through each of his plots and selects the ripest grapes – giving a great snapshot of both the producer and growing season. The Tot Blanc is made from white grapes from all of Albert’s plots, which are very lightly macerated on the skins for a week, lending the wine the lightest of tannin alongside sunny stone fruits and Mediterranean herbs.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eA wine which lies somewhere in between the orange and white wine world. Tot Blanc is is fresh, light, tonic and herbaceous, with a delicately aromatic nose with some aniseed-like undertones. Would be perfect with a fish stew or some sardines on the grill.\u003c\/p\u003e","brand":"Celler Tuets","offers":[{"title":"Default Title","offer_id":43109039145190,"sku":"GER-TUETS-TOT-BLANC","price":22.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/TUETSTotBlanc2023.jpg?v=1779114964"},{"product_id":"laurent-saillard-lucky-you","title":"Lucky You! 2024","description":"\u003cp class=\"MsoNormal\"\u003eThe 2024 ‘Lucky You!’ is here, Laurent’s most iconic cuvée. 2024 was a very difficult vintage, wet and with a lot of mildew so they had to be very picky with the fruit when harvesting. Though quite a lot of fruit was lost, fortunately the fruit they did get was of excellent quality and this comes through in the wine. Balanced and fresh, with very pure fruit. Not much to go around this year!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eMade using fruit from Laurent's Clos Roche Blanche estate, Lucky You is a blend of around 2\/3 Sauvignon blanc with 1\/3 Chardonnay, pressed directly and aged in steel. The two grapes work together effortlessly, the Sauvignon Blanc bringing beautiful bright fruits while the Chardonnay adds minerality and soft creamy texture.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThis cooler vintage has brought a bright acidity which balances the tropical fruit wonderfully. As usual, the wine is vibrant, punchy and immediate - and will keep long-time followers more than happy. A real classic.\u003c\/p\u003e","brand":"Laurent Saillard","offers":[{"title":"Default Title","offer_id":43109040685286,"sku":"WRI-LUCKYYOU-24","price":30.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/LuckyYou_2023.jpg?v=1714205123"},{"product_id":"testalonga-i-am-the-ninja","title":"I Am The Ninja 2024","description":"\u003cp\u003eThe return of Testalonga's good-time bubbles! As if the bulldog on the label wasn't selling this one enough, here we have a zero-sulphur pét-nat of fleshy, vinous Chenin Blanc; disgorged 10 months after the wine went into the bottle.\u003c\/p\u003e\n\u003cp\u003eIt can be considered as a sparkling version of the absolute whistle-clean still white \u003ca href=\"https:\/\/waywardwines.co.uk\/products\/testalonga-baby-bandito-keep-on-punching-2021?_pos=1\u0026amp;_sid=ad80657df\u0026amp;_ss=r\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eKeep On Punching\u003c\/a\u003e - all super-zesty, seriously zinging green apple and white pear, with a nice creamy feel from the bottle fermentation and highly drinkable low finished alcohol. Certain to put smiles on faces, this is dangerously easy to get on with fizz.\u003c\/p\u003e","brand":"Testalonga","offers":[{"title":"Default Title","offer_id":43111900152038,"sku":"CAV-TESTA-NINJA","price":23.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/products\/TESTALONGAIAMTHENINJA202112.5_ED.jpg?v=1658782031"},{"product_id":"val-de-combres-les-vacances","title":"Les Vacances 2024","description":"\u003cp\u003eLightness and purity of fruit is the goal here; the grapes for Vacances are the first to be harvested, retaining good acidity but still showing the effects of that southern ripeness. Like a raspberry ripple, with a flash of cherrystone almond and plenty of trademark Grenache spice. Val refers to this wine as 'his grenadine', which probably tells you all you need to know. Serve chilled.\u003c\/p\u003e\n\u003cp\u003eHis lightest, juiciest red - almost in deep rosé territory. 100% Grenache is de-stemmed and left on the skins for just a couple of days before being pressed off and left to rest in steel before bottling the following spring with no additions at all. \u003c\/p\u003e","brand":"Val de Combrès","offers":[{"title":"Default Title","offer_id":43446421782758,"sku":"WAY-VDC-VACANCES","price":23.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/products\/VALDECOMBRESLESVACANCES202113_ED.jpg?v=1665517720"},{"product_id":"domaine-einhart-pet-nat","title":"Pet Nat 2023","description":"\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\" class=\"MsoNormal\"\u003eAromatic, fruit forward Alsatian fizz that pours sunset pink in the glass, falling somewhere in-between the rosé and orange natural wine world. Bright and refreshing with a wonderful perfume balanced out by immensely satisfying fruit and lovely bubbles, all wrapped up with a palate cleansing streak of acidity.\u003c\/p\u003e\n\u003cp style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\" class=\"MsoNormal\"\u003eA blend of Pinot Noir, Pinot Gris \u0026amp; Gewürztraminer are given 6 days maceration on the skins then pressed off into tank. As with all pet-nats, the wine is bottled before fermentation finishes, it then completes fermentation in bottle, trapping the bubbles as they form. It's then disgorged after resting on the lees for 8 months.\u003c\/p\u003e","brand":"Domaine Einhart","offers":[{"title":"Default Title","offer_id":43468388663526,"sku":"DNR-WRI-EINHART-PETNAT","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Einhart_PetNat_2023.jpg?v=1747840329"},{"product_id":"le-batossay-ouech-cousin","title":"Ouech' Cousin 2023","description":"\u003cp class=\"MsoNormal\"\u003eGrolleau from a parcel of 50 year old vines surrounded by forest and planted over loam. This land has been in the Cousins’ family for generations and never subjected to chemical farming. The grapes were fermented for three weeks as whole bunches, before being pressed to cuve for a short rest. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eA light, bright, crunchy natural wine that has been bottled young, brimming with energy. Pouring a ruby red in the glass with that textbook black and blue fruits, earth and spice you would expect from Grolleau. One to serve chilled.\u003c\/p\u003e","brand":"Le Batossay","offers":[{"title":"Default Title","offer_id":43581270950118,"sku":"REP-TUT-BATO-OUECH","price":32.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/products\/LEBATOSSAYOUECHCOUSIN202111.jpg?v=1675440004"},{"product_id":"mikael-bouges-promethee","title":"Prométhée 2023","description":"\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003ePristine Touraine Chenin Blanc, or Pineau de la Loire as it is sometimes known in this part of the world. From 25 year-old vines in a half-hectare parcel planted over a limestone bed with a mixed topsoil of rocks and quartz-rich sands, the wine has a degree of opulence from being both fermented and then raised for 8 months in a big, old 2500-litre foudre. There is a chiselled structure and profound minerality, the vines having reached deep down to the limestone bedrock for nutrients.\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003eWhite peach and spices with taut acidity and a delicate, honeyed quality, neatly balanced out with pronounced salty minerals. A wine of precision and poise that has the potential to age incredibly well over the coming years.\u003c\/p\u003e","brand":"Mikaël Bouges","offers":[{"title":"Default Title","offer_id":43635267502310,"sku":"WAY-BOUGES-PROM","price":27.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/products\/MIKAELBOUGESPROMOTHEE202113.jpg?v=1676985977"},{"product_id":"sistema-vinari-fato","title":"Fato 2022","description":"\u003cp\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eA big blend of different Mallorcan varietals from all over the island go into this iteration of Fato (previously known as Chateau Pacquita). The fruit here is dark, luminous and sun-kissed without being weighty. Balancing the fruit is a gentle layer of earth, herbs, spice sitting against a salty sea breezy quality. Few wines transport us to their origin in the same way as Elio's, this is Mallorca in a glass.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eFato 2022 is made with old vines of Callet, Manto Negro, Garnatxa Peluda, Fogoneu Mallorqui, Fogoneu Frances and more from 8 small plots in Felanitx and Porreres over the island’s emblematic red clay soils. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eEach parcel was picked individually and macerated from anywhere between a week and a month, with varying amounts of whole bunches, and after pressing, the wine rested in old casks for a year. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eProduction is tiny and we have very little to go around. Get it while you can!\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Sistema Vinari","offers":[{"title":"Default Title","offer_id":43758935671014,"sku":"DNR-TUT-SISTEM-FATO","price":37.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/SistemaFato.jpg?v=1746100434"},{"product_id":"flor-y-fauna","title":"Flor y Fauna 2021","description":"\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eOne of the iconic negociant cuvées that Nuria has been making for many years, despite having her own vines she has continued to work with this grower and make this same cuvée for the exceptional terroir inherent in this plot. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOld vine Muscat Frontignan (or Moscatel de Grano Menudo) farmed by Biel Batra on the limestone hills of the Garraf National Park just between Sitges \u003c\/span\u003e\u003cspan\u003eand Barcelona and a stone’s \u003c\/span\u003e\u003cspan\u003ethrow from the Mediterranean. The bunches are destemmed and macerated on skins for 13 days in stainless steel before half the juice is passed to old French oak for 6 months and the other kept in steel. Bottled with zero additions. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEarly picking this vintage brings greener and herbaceous notes to this otherwise perfumed wine. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Nuria Renom","offers":[{"title":"Default Title","offer_id":43779231023334,"sku":"BINDNRREP-OTRO-NURIA-FLOR","price":36.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/NuriaRenomFloryFauna10.jpg?v=1685047898"},{"product_id":"domaine-dandelion-pet-nat","title":"Pet Nat 2024","description":"\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003eWe’re very happy to have received a handful of Domaine Dandelion’s beautiful Pét Nat, a glorious hazy blush-pink blend of Gamay and Pinot Noir. As always, this sparkler is racy and textured, the 2024 iteration brings a blackberry yoghurt element to this well loved cuvée, alongside that textbook chalky minerality and perfectly balanced acidity. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003eMade with grapes coming from one of Morgane and Christian’s top sites, high in the commune of Volnay where they have been farming since 2018. Surrounded by forest, the site is co-planted with Pinot Noir and Gamay over rocky white limestone and red clay.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto;\"\u003eA cooler site with great minerality, this is the perfect spot for Pét Nat destined grapes to grow. The grapes are hand-harvested, pressed directly and bottled a month later where fermentation completes in bottle. The wine is left undisgorged, giving it a wonderfully inviting sandy haze.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Domaine Dandelion","offers":[{"title":"Default Title","offer_id":43811887677670,"sku":"UTB-DANDE-PET-NAT-24","price":41.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/DomaineDandelionPetNat2022.jpg?v=1689062965"},{"product_id":"vinyes-singulars-pim-pam-white-magnum","title":"Pim Pam White 2023 MAGNUM","description":"\u003cp\u003eA delicious, easygoing all-rounder, giving a snapshot of the region. A little bit of all of the white wines Ignasi produces find their way into Pim Pam. A mix of \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eXarel.lo, Macabeo, \u003cmeta charset=\"utf-8\"\u003eParellada, Malvasia de Sitges, Garnatxa Blanca and Sumoll Blanc from other vinifications that, at the point of pressing, have a quantity run off and blended together to create this more accessibly-priced cuvée. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003ePure, simple refreshment with salty lemons, pulpy melon and cracked white peppercorn spice jostling together in unruly harmony, with some welcome textural depth to boot. Reflecting an extremely hot, dry 2023 and the more oxidative quality that some of the wines took on, these fresher notes are balanced with a savoury, lightly fino-esque nuttiness. Pim Pam always tells the story of the vintage.\u003c\/span\u003e\u003c\/p\u003e","brand":"Vinyes Singulars","offers":[{"title":"Default Title","offer_id":44001678721254,"sku":"WAY-VINYES-PIMPAM-22","price":49.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/VinyesSingularsPimPam2022_a8cff3bc-a145-4b06-923c-873544cb0a77.jpg?v=1744655795"},{"product_id":"elisa-guerin-chiroubles","title":"Chiroubles 2022","description":"\u003cp\u003e\u003cspan\u003ePeppercorn spice and deep fruits leap from the glass, the texture of the wine is beautifully soft and silky, with integrated, lightly gripping tannic structure. There is a rusty, iron-like mineral quality beneath it all, that really shows itself in the long, stony finish. A truly elegant wine that demonstrates the complexity of its old-vine origin. Reflecting the heat of a scorching vintage, with little rain, the structure is bolder and more concentrated than previous vintages.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e100% Gamay from the Guerin’s prized plot of 50 year-old, massal selection vines, planted over sandy, decomposed granite, also in the early stages of organic conversion. The grapes see a short semi-carbonic maceration in whole bunches, with both fermentation and élevage taking place in concrete tanks. The wine is bottled 8 months later. With some altitude over the Moulin-à-Vent and Village wines, this is the more delicate, finessed expression.\u003c\/span\u003e\u003c\/p\u003e","brand":"Elisa Guerin","offers":[{"title":"Default Title","offer_id":44001686782182,"sku":"WAY-GUERIN-CHIROUBLES-22","price":36.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/GUERINCHIROUBLES13.5_2020ED_47da6ef9-5faf-425c-a6c2-5d8f57a87cc2.jpg?v=1699188589"},{"product_id":"beck-hartweg-dambach-la-ville-riesling","title":"Dambach-la-Ville Riesling 2023","description":"\u003cp\u003e\u003cspan\u003eMouthwatering Riesling of the highest order, exactly what the Alsace does best. Acidity is right up there, with lots of fresh lime, pink grapefruit citrus and stony mineral character which follows through to an impressively rounded-out structure with creamy depth. Lots of different angles and edges with this one... brilliant. \u003cbr\u003e\u003cbr\u003eThe designation Dambach-la-Ville distinguishes a unique terroir characterised by a homogenous pink granite bedrock on which the medieval village and its vineyards sit. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis cuvée is made from three different lieux-dits (Lanzenberg, Frankstein, Breitstein) on sandy and rocky slopes exposed to the east. The grapes are slowly and gently pressed followed by an eight to ten months long fermentation in old traditional wooden foudres. Like all their wines bottled unfined and unfiltered after a year, this is a stunning terroir-driven riesling, crystalline and lifted.\u003c\/span\u003e\u003c\/p\u003e","brand":"Beck-Hartweg","offers":[{"title":"Default Title","offer_id":44074200891622,"sku":"REP-VINE-BECK-HART-DAMBACH-23","price":29.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Dambach-la-VilleRiesling2023.jpg?v=1761578649"},{"product_id":"landron-chartier-naturlich","title":"Natürlich 2022","description":"\u003cp\u003e\u003cspan data-contrast=\"none\"\u003eThe 2022 vintage was a ripe one, \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eNatürlich manages to be both fresh and juicy. Peachy pink-hued, zippy and thirst quenching, the 2022 is a blend of Folle Blanche 70%, Gamay 20%, Pinot Noir 10%. The fruit is well balanced with that signature zip of acidity and ocean breeze salinity that we all know and love. This is a complete no-brainer for those warmer months. \u003c\/span\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-contrast=\"none\"\u003eGrapes are grown over mica shist, after harvest they are pressed directly and fermented for two weeks in concrete before bottling, with no disgorgement, the wine is hazy and textured. The 2022 sees a little addtion of sulphur during primary fermentation, as Benoit was concerned about volatility in a low ph year. \u003c\/span\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Landron-Chartier","offers":[{"title":"Default Title","offer_id":44145490526438,"sku":"UTB-NATURLICH-22","price":25.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Naturlich202111_272e7643-e4bb-4378-ac0c-fc52b7a73cbf.jpg?v=1702993193"},{"product_id":"iago-bitarishvili-chinuri-skin-contact","title":"Chinuri Skin Contact 2023","description":"\u003cp\u003eAn intensely mineral driven Georgian wine, made in the most traditional way possible. Expect lashings of all things salty, savory, and herbal. Balanced out by a good amount of spice and stone fruits. Fermented and aged in traditional terracotta qvevri, this wine reflects the deep Georgian history of winemaking, this is how it would have tasted all those years ago. Textured, mineral driven and well balanced.\u003c\/p\u003e\n\u003cp\u003eMade with 100% Chinuri (a variety indigenous to Georgia), the grapes are lightly crushed before being poured into 2000l terracotta qvevri which buried are in the floor of the cellar- skins, stems and all. After three weeks of fermentation, the juice is decanted into clean qvevri for a further 6 months rest. This is as old-school as it gets. We find this wine is at its best when served only lightly chilled in order to really bring out its complexities.\u003c\/p\u003e","brand":"Iago Bitarishvili","offers":[{"title":"Default Title","offer_id":44315116601574,"sku":"CAV-IAG-CHINURI","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/IagoChinuriSkinContact2022.jpg?v=1709069663"},{"product_id":"ca-de-noci-sottobosco","title":"Sottobosco 2022","description":"\u003cp\u003eProper Lambrusco-style sparkling red that we describe as being like a summer pudding in liquid form. Lots of little inky black berries, a tart lick of acid and something a bit creamy and lactic, with a nicely upfront, grippy tannic structure and frothy bubble. There’s a real savoury, slightly vegetal character here that makes it a must with salumi and the rich, meat-heavy cuisine of Emilia-Romagna. It's in this context that sparkling red wine truly makes sense! For us, this is one of the best out there.\u003c\/p\u003e","brand":"Cà de Noci","offers":[{"title":"Default Title","offer_id":44362706878694,"sku":"GER-CA-DI-SOTTOBOSCO22","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/CadiNoceSottobosco2022.jpg?v=1709920799"},{"product_id":"christophe-lindenlaub-qui-sy-cogne","title":"Qui S'y Cogne 2022","description":"\u003cp\u003eA crisp and refreshing sparkling wine with a soft, inviting effervescence and bright mineral finish. Made using a blend of Pinot Gris and Auxerrois, the wine is bottled during the primary fermentation to allow the bubbles to develop in the bottle. The result, a pet-nat take on classic Crémant d’Alsace! Incredibly refreshing with plenty of zingy citrus fruits sitting alongside a bright line of acidity. One that is best enjoyed straight out of the ice bucket on those sunny afternoons.\u003c\/p\u003e","brand":"Christophe Lindenlaub","offers":[{"title":"Default Title","offer_id":44425158000870,"sku":"BINBEATTIE-LINDENLAUB-COGNE-2022","price":28.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/ChristopheLindenlaubQuiS_yCogne2022.jpg?v=1711222383"},{"product_id":"domaine-durrmann-riesling-sur-gres","title":"Riesling Sur Grès 2024","description":"\u003cp class=\"MsoNormal\"\u003eRiesling Sur Grès is Yann’s electric-charged, bouncing-ball of Riesling. Lively, zippy and incredibly fresh with lots of pithy citrus, precise acidity and soft chalky texture.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eMade with 100% Riesling grown on sandstone soils, this is the easiest drinking of Yann’s cuvées. The grapes hand-harvested and direct-pressed into stainless steel where fermentation takes place, preserving the wines fresh green fruit qualities. Sur grès is typically a little less floral than Yann’s other cuvées, the focus instead being on zest and fleshy fruit all wound up with a tight coil of acidity. Hazy and thirst-quenching, this is a bottle just begging to be opened in the sunshine.\u003c\/p\u003e","brand":"Domaine Durrmann","offers":[{"title":"Default Title","offer_id":44613654184166,"sku":"UTB-DURR-SUR-GRES","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/DomaineDurrmannRieslingSurGres2022_d037230e-1b4f-47f2-b417-125376f899ae.jpg?v=1769695777"},{"product_id":"bbirbiciu-brasi","title":"Brasì 2022","description":"\u003cp\u003eThe colour of a brick-tinged Nebbiolo in the glass, this singular red\/white blend of Catarratto and Pignatello really captures the essence of this far-flung volcanic island. Packed full of dusty black fruit, floral cherry blossom, exotic spices and the twang of salinity that the Sirocco wind brings in on the breeze, it's a fine balance between detailed layers of structure and seductive drinkability. The ancient vessels in which it is made impart a beautiful granular texture, which seems to intwine with the herbal, amaro-esque bitters of the long finish. Given a light chill and a few moments to open up in the glass, this wine is an evocative, ever-evolving joy.\u003c\/p\u003e\n\u003cp\u003eFollowing the same earthly process as the other Bbirbiciù wines, the grapes are de-stemmed, crushed by foot and filled into amphora which are buried in the ground by the vineyard. Depending on each vessel the juice sits in contact with the skins for between 8 and 15 days before being run off and fed back into the vessels and left untouched for between 4 to 6 months, before bottling with no additions at any stage.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Bbirbiciù","offers":[{"title":"Default Title","offer_id":44837047894246,"sku":"WAY-BBIRB-BRASI-22","price":48.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/BbirbiciuBrasi2022.jpg?v=1715185705"},{"product_id":"bbirbiciu-testa-di-ghiaca","title":"Testa di Ghiaca 2022","description":"\u003cp\u003eWine from this remote Sicilian satellite island is always something to get excited about, offering a distinct sense of place with little to compare to. Here we have some real nectar; 100% Zibibbo from 60 year-old bush vines fermented on the skins in amphora buried in the sandy volcanic soils of the vineyard to harness the heat of the earth to trigger fermentation. The grapes are de-stemmed and macerate for between 8 and 15 days in these vessels before being gently pressed and then fed back in with a portion of the skins to rest for 6 to 8 months before bottling. Nothing is added at any stage and the process is nothing short of alchemic.\u003c\/p\u003e\n\u003cp\u003eThe concentration of the wine is impressive, glowing a sandy gold in the glass and generously textured. The aromatic potential of the grape is dialled right up with this ancient style of vinification; heady floral notes, elderflower, ripe tropical fruits and exotic spices leap from the glass. On the palate the wine mixes this brightness with earthy, honeyed tones, salinity and a tightly-wound acidity; the finish is impossibly long. An otherworldly delight. \u003c\/p\u003e","brand":"Bbirbiciù","offers":[{"title":"Default Title","offer_id":44837053726950,"sku":"WAY-BBIRB-GHIACA-22","price":44.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/BBIRBICIUTESTADIGHACIA202112.5.jpg?v=1714477410"},{"product_id":"txakoli-de-getaria-blanco","title":"Txakoli de Getaria Blanco 2025","description":"\u003cp\u003eAn absolute essential as we move into the warmer months - Txakoli is the native white wine of the Basque region of Spain and is in that lean, bone dry, spritzy style that is reminiscent of the more ubiquitous Portuguese Vinho Verde. This is the wine that you see being pouring from extravagant heights in the pintxos bars of San Sebastian - serve it ice cold alongside some little fried fishes and you're on the right track.\u003c\/p\u003e\n\u003cp\u003eA wine from vineyards overlooking the Bay of Biscay in Basque country. Pale green, faint aromas of green apples and plums, very light bright, sharp and salty with biting acidity and a savoury saltiness as well as the classic Txakoli \"spritz\".\u003c\/p\u003e","brand":"Ameztoi","offers":[{"title":"Default Title","offer_id":44877265993958,"sku":"CAV-AMEZ-TXAK","price":17.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/AMEZTOITXAKOLIDEGETARIA202011_ED_08ae957a-890f-44db-8b29-73f00f9beb0a.jpg?v=1715167670"},{"product_id":"gran-cerdo-rosado","title":"Rosado 2024","description":"\u003cp\u003eThe Gran Cerdo natural wines have become ubiquitous staples over the years. Providing such great value and easy drinking it's not hard to see why. We've now added the rosado to the range!\u003c\/p\u003e\n\u003cp\u003eIt's mainly Tempranillo with a little Garnacha and a splash of some of the grapes that end up in the Blanco. Refreshing red strawberry fruits, with a candied quality, make this one a no-brainer for thirsty party drinkers.\u003c\/p\u003e","brand":"Gran Cerdo","offers":[{"title":"Default Title","offer_id":44877269565670,"sku":"CAVE-CERDO-ROSADO-23","price":13.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/GRANCERDOROSE2024.jpg?v=1757600597"},{"product_id":"mikael-bouges-la-roseur","title":"La Roseur 2023","description":"\u003cp\u003e\u003cspan\u003eSimple, thirst-quenching rosé made from the same base wine as his La Bulle pet-nat, a direct press of Gamay and Côt. It's a straightforward vinification, completed in steel only and then bottled young. \u003c\/span\u003e\u003cspan\u003eThe style is lean and restrained - little red fruits sit below a more prominent limestone minerality. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSo fresh, so clean - an easygoing no-brainer.\u003c\/span\u003e\u003c\/p\u003e","brand":"Mikaël Bouges","offers":[{"title":"Default Title","offer_id":44892485124326,"sku":"WAY-BOUGES-ROSE-23","price":19.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/BougesLaRoseHeure2023thisone.jpg?v=1715692628"},{"product_id":"baby-bandito-keep-on-punching","title":"Baby Bandito 'Keep On Punching' 2024","description":"\u003cp\u003eKeep On Punching is Swartland Chenin fermented and aged in a mixture of stainless steel and old foudre. Fresh, citrussy and clean as a whistle. Stylistically this wine fits more closely with the Chenins of the Loire valley - the fruit is apple and pear with some nice zippy white peach. The grapes come from old bush vines that yield small clusters of grapes with great concentration and acidity year on year. Craig's wines have a keen following, and for good reason.\u003c\/p\u003e","brand":"Testalonga","offers":[{"title":"Default Title","offer_id":44911145386214,"sku":"CAV-TESTA-KEEP-ON-24","price":19.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/TESTALONGABABYBANDITOKEEPONPUNCHING202111.5_ED.jpg?v=1715776099"},{"product_id":"quarticello-ferrando","title":"Ferrando 2024","description":"\u003cp class=\"MsoNormal\"\u003eIt’s no secret that we at Wayward love the sparkling wines of Emilia-Romagna. Fizz with bracing acidity, savoury spice and bitter herbs which make so much sense on a table alongside some cheese and charcuterie. ‘Ferrando’ is no exception - a beautiful sparkling rosato of Lambrusco Salamino.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe grapes only spend a night infusing with their skins, leaving a light, bright wine that is a beautiful shade of pink. Initially fermented in vat, the wine is transferred to bottle with a little must for the second fermentation. The result is a vibrant, cloudy sparkling wine that sings with flavours of blood orange, earth and bitter herbs. Simply a joyous wine that’s been made with good times, good food and good company in mind.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Quarticello","offers":[{"title":"Default Title","offer_id":44911295889638,"sku":"TUTTO-QUARTICELLO-FERRANDO-22","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/QuarticelloFerrando2024.jpg?v=1773931360"},{"product_id":"le-batossay-gr-gr","title":"Gr Gr 2022","description":"\u003cp class=\"MsoNormal\"\u003eA highly original take on Grolleau Gris, a pink-skinned mutation of Grolleau Noir, most widely known for making rosé. Here the grapes have been direct-pressed to make a compelling ‘blanc de noir’. A hazy shade of sunset in the glass, the wine pairs ripe, tropical fruit, sea salt and stones to brilliant effect, making for a formidable apéritif. The label proudly states ‘only the dead fish swim with the current’, so it is no surprise that Baptiste’s take on Grolleau Gris is one that goes against the grain, and is an exciting example of what happens when you do so. Fresh, textured, hazy and pure. A wine of real curiosity, falling somewhere in-between the white and ros\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eé\u003c\/span\u003e world.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eMade with grapes from 30-year-old vines planted over clay and limestone in the outskirts of the Anjou villiage, \u003cspan\u003eMartigné-Briand. \u003c\/span\u003eThe grapes are direct-pressed into 3000-litre conical oak vats where fermentation takes place before being transferred into large fibre-glass tanks. Pure and nourishing, a wonderful expression of the lesser-known grape.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Le Batossay","offers":[{"title":"Default Title","offer_id":44911366504678,"sku":"BINDNRTUTTO-BATOSSAY-GRGR-22","price":32.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/LeBatossayGrGr2022.jpg?v=1717068971"},{"product_id":"kastelbari-grand-cru-kastelberg","title":"'Kastelbari' Grand Cru Kastelberg 2022","description":"\u003cp\u003e\u003cspan\u003e100% Riesling from the Grand Cru site of Kastelberg, planted over a mix of Schist and sandstone. The grapes are pressed very slowly into wooden barrels to ferment, giving the wine a distinct texture and a full, rounded feel on the palate. The 2022 shows great balance, picked early to retain freshness. Chiseled, mineral and persistently salty with great length and complexity. Of course, this being Durrmann, there is a wire of taught acidity cutting through it all. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Domaine Durrmann","offers":[{"title":"Default Title","offer_id":44911416082662,"sku":"BINDNRUTB-DURR-RIESLING-KASTELBERG-22","price":41.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/DurrmannGrandCruKastelberg202112.jpg?v=1715778895"},{"product_id":"titch-hill-love-streams-pet-nat","title":"Love Streams 2024","description":"\u003cp class=\"MsoListParagraphCxSpFirst\"\u003eThe latest iteration of Love Streams! This time made using \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e negocé\u003c\/span\u003e fruit \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eprimarily sourced vineyards in London, Wiltshire and East Sussex. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpFirst\"\u003eMade with a blend of Bacchus and Reichensteiner, this high energy pet-nat is heady with citrus, elderflower \u003cspan style=\"font-size: 0.875rem;\"\u003eand wild hedgerows. Think Spring in a glass!\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003eOne to throw in the ice bucket and drink with abandon. \u003c\/p\u003e\n\u003cp class=\"MsoListParagraphCxSpFirst\"\u003eThe grapes are pressed directly and initially fermented separately before bottling together to finish as a pet-nat. Bottled with no additions. A brilliant example of how great UK-grown fruit can be when worked with care. Invigorating, vibrant juice that’s sure to brighten your day.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Titch Hill Farm","offers":[{"title":"Default Title","offer_id":44933199724774,"sku":"UTB-TITCH-LOVE-24","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/LoveStreams2024.jpg?v=1773929042"},{"product_id":"jerome-saurigny-biclir","title":"Biclir 2022","description":"\u003cp class=\"MsoNormal\"\u003eAnother year means another exciting new cuvée from Jérôme. Once again, this wine is different from its predecessors and is made up of a wild blend of Grolleau, Gamay, Cabernet Franc, Cabernet Sauvignon, Chenin Blanc and Sauvignon Blanc – a category defying red\/white blend giving us the best of both worlds. Biclir is light and fragrant, showing touch more tannin and green fruit than previous cuvées, though still lithe and bloody with some pretty floral aromatics floating from the glass. \u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eAs always with Jérôme’s wines, this is positively bursting with character and energy. Unconventional, unique, daring - totally fantastic stuff that is an absolute joy to drink. This one ticks all the boxes for exciting, rare and riveting, so it goes without saying there isn't much to go around. \u003c\/p\u003e\n\u003c!----\u003e","brand":"Jerome Saurigny","offers":[{"title":"Default Title","offer_id":44939690049766,"sku":"DNRGERGOVIE-SAURIGNY-BICLIR-22","price":47.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/JeromeSaurigny_Biclir_2022.jpg?v=1718873296"},{"product_id":"thomas-puechavy-les-turbulents","title":"Les Turbulents 2023","description":"\u003cp class=\"MsoNormal\"\u003eAncestral-method Chenin made using the earliest harvest selection for its abundance of mouthwatering acidity. \u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eThe two years \u003ci\u003esur lattes\u003c\/i\u003e before disgorgement has taken the wine from quenching pet-nat into altogether more refined territory.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eOpen aromas of ripe orchard fruits take on a zing of sherbet as perlant pinprick bubbles dance on the tongue. A hairline wire of lingering acid pulls through ripe flesh and chalky minerals, into an extended saline finish, the brioche and spice of the lees an assured counterpoint to the clean, linear fruit.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eFrom the first passes of the vineyards in early to mid September, the grapes were pressed directly and then bottled with no additions right at the start of 2024, while fermentation was still in motion. Feeling the benefit of a warm, balanced 2023 vintage this everything you’d hope for in a sparkling wine made from this noble grape.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eMagnums available too, while they last!\u003c\/p\u003e","brand":"Thomas Puéchavy","offers":[{"title":"Default Title","offer_id":45028877926630,"sku":"WAY-PUECHAVY-TURBU-2023","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Thomas_Puechavy_Les_Turbulents_2022.jpg?v=1741357662"},{"product_id":"vinyes-singulars-pim-pam-pink","title":"Pim Pam Pink 2024","description":"\u003cp\u003eThe rosado of the wonderfully drinkable Pim Pam range, Ignasi's more accessible, everyday selection. This is 90% white grapes taken from various other brisat-style wines found in the cellar at the point they are pressed, then a splash of Sumoll is added to give the wine its copper-tinged pink appearance. It mixes that fragrant, citrusy style of his white wines with a flash of strawberry fruit. A no-brainer wine of refreshment that will quench thirsts and put smiles on faces.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Vinyes Singulars","offers":[{"title":"Default Title","offer_id":45029467848934,"sku":"WAY-VINYES-PIMPAMPINK-2022","price":23.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/VinyesSIngularsPimPamPink2022.jpg?v=1717778816"},{"product_id":"maremosso-bianco-catarratto","title":"Bianco Catarratto 2024","description":"\u003cp class=\"MsoNormal\"\u003eA great introduction to the world of natural orange wine here with Sicilian skin-contact Catarratto. Expect a rich, pithy fruit character with ripe melon, grapefruit, sage and white flowers sitting beside saline freshness with ease. Totally moreish. Great bang for buck here!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eMade with 100% Catarratto, 30% of the grapes macerate on skins for just 3 days, making the wine incredibly approachable and a great place to start if you’re new to orange wine. Fermentation with native yeasts in stainless steel tanks, no filtration, no fining and just a touch of sulphur.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Maremosso","offers":[{"title":"Default Title","offer_id":45076094058726,"sku":"CAVE-MAREMOSSO-CATARRATTO","price":18.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/MaremossoBiancoCataratto2022.jpg?v=1720102250"},{"product_id":"domaine-carterole-limonada","title":"Limonada 2024","description":"\u003cp class=\"MsoNormal\"\u003eThe clue is in the name with this one, Limonada is all about freshness and zip. This is the second iteration of this wine, made using vines planted in 2020. This year Joachim and Caroline chose to press the grapes directly and age the wine in amphora, giving an earthy undertone to that clean, fresh Xarel-lo profile we know and love.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eA drought-resistant white grape variety which is native to Catalonia, Xarel-lo has been planted in recent years in the Roussillon as a grape that is able to withstand the unforgiving heat and minimal rainfall in the region. Despite the intense growing conditions, Joachim’s wines retain an exciting freshness and vibrancy that is really transportive, the wines are well-balanced, saline, full of character and zing.\u003c\/p\u003e","brand":"Domaine Carterole","offers":[{"title":"Default Title","offer_id":45255498924262,"sku":"GER-DOM-CATER-LIMON","price":33.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Limonada2024.jpg?v=1773931003"},{"product_id":"mauricio-gonzalez-pipeno-pais-tinto","title":"Pipeno País Tinto 2023","description":"\u003cp class=\"MsoNormal\"\u003eA light and lively red which balances purity of fruit with an earthy, spicy, black pepper undertone. Though light in body, this wine delivers intense black fruit flavours with some lovely little tart red fruits sitting in the background. A real, honest and unfussy natural wine with a wild edge. Ideal when lightly chilled, you’ll find a welcoming little spritz on opening – wine for any day of the week.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eMauricio Gonzalez Carraro is part of the Asociación de Productores de Vino Campesino de Chile, who are committed to low intervention wine making and revitalising the local heritage of the pipeño, a refreshing wine, low in alcohol, made from the grape País, raised in \u003ci style=\"mso-bidi-font-style: normal;\"\u003epipas \u003c\/i\u003e– barrels made from the local wood raulí. It will be no surprise then that this wine is made with 100% País from 200-year-old gnarly bush vines planted on volcanic sand. The grapes are destemmed and fermented using native yeasts before fermenting in the local raulí wood barrels.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe methods here are about as traditional as you can get, the resulting wines are pure, honest, versatile and somewhat rugged. Great value to be found here!\u003c\/p\u003e","brand":"Mauricio Gonzalez","offers":[{"title":"Default Title","offer_id":45257927590118,"sku":"CAVE-GONZALEZ-PAIS-23","price":17.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/MauricioGonzalez_PipenoPaisTinto_2021.jpg?v=1726234500"},{"product_id":"mariette-alberix-labiizze","title":"L’Abiizze 2023","description":"\u003cp class=\"MsoNormal\"\u003eA bright, aromatic blend of Grolleau and Chenin Blanc with just a touch of Cabernet Franc in the mix. Coming from Mariette \u0026amp; Albéric’s modest 2.5 hectares of vines dotted around the villages of Rablay-sur-Layon, Beaulieu-sur-Layon and Faye D'Anjou.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe vines here are aged up to 75 years old and are planted on varying mixes of clay, schist and gravelly soils on sites surrounding the nearby Layon river. The 2022 vintage of L’Abiizze sees the addition of Chenin Blanc in the blend, adding tension and energy to the wine.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe vintage is a touch lighter than previous, with bright aromatic fruit, vivid acidity and a nice touch of roundness and spice from time in old barrel.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eA red and white blend with 50% Grolleau, 40% Chenin Blanc, and 10% Cabernet Franc. The grapes are de-stemmed and macerated for 10 days in open-top, wooden fermenters. After pressing, the wine is transferred to old barrel for one year of quiet élevage.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe couple handle all tasks in the vineyards and cellar themselves, everything is done by hand with no machinery and barely any electrics in their small cellar. The work is meticulous and gentle, the resulting wines are intricate, remarkable and full of character. \u003c\/p\u003e","brand":"Mariette \u0026 Albéric","offers":[{"title":"Default Title","offer_id":45282683551974,"sku":"BINDNRBEATTIE-MARIETTE-LABIIZZE-23","price":32.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Mariette_Alberix_L_Abiizze_202.jpg?v=1726234243"},{"product_id":"le-coste-bianco","title":"Bianco 2022","description":"\u003cp\u003eA house favourite here from Le Coste. Made with mostly with the local Procanico, the balance being made up with Malvasia, Roscetto, Pedino, Vermentino, Romanesco and Ansonica from vineyards young and old. \u003c\/p\u003e\n\u003cp\u003eFrom a cooler vintage, the 2022 sees a shorter maceration of just 5 days, before being pressed off into old oak casks for one year of élevage.\u003c\/p\u003e\n\u003cp\u003eStraw yellow in the glass, this vintage is wonderfully light on its feet, with delicate notes of lemon zest, sea salt and minerals offering refreshment in spades.\u003c\/p\u003e\n\u003cp\u003eA natural wine of impeccable balance, where every detail appears to be in place, it’s the perfect companion to robust Roman cuisine (think cacio e pepe). This wine also pairs extraordinarily well with fiery Asian spice too. A house favourite for good reason!\u003c\/p\u003e","brand":"Le Coste","offers":[{"title":"Default Title","offer_id":45327637315814,"sku":"TUT-COSTE-BIANCO-22","price":35.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/products\/LECOSTEBIANCO2020.jpg?v=1664554330"},{"product_id":"occhipinti-sp68-bianco","title":"SP68 Bianco 2024","description":"\u003cp\u003eAn exotic natural wine full of musky perfume and salty ocean spray that, to us, is so evocative of Sicily. The grapes here would typically be used in Marsala production, but here Arianna takes a lighter touch, aiming for aromatics and detail over power and quantity.\u003c\/p\u003e\n\u003cp\u003eZibibbo gives a huge aromatic presence, with rose blossom, lily and pithy citrus zest jumping out of the glass. The texture is rich and a very brief skin maceration adds some grip. The palate is a complex mixture of fresh citrus, wild fennel, dry turmeric spice and salty capers, ending in a balanced bitterness you'd expect from a wine with such pronounced aromatics. Put this on the table with your pasta con le sarde!\u003c\/p\u003e","brand":"Arianna Occhipinti","offers":[{"title":"Default Title","offer_id":45327696756966,"sku":"CAV-OCCHI-SP68-BIANC","price":27.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/SP68Bianco2024.jpg?v=1755773565"},{"product_id":"staffelter-hof-magnus-riesling","title":"Magnus Riesling 2023","description":"\u003cp class=\"MsoNormal\"\u003eA delightful introductory Riesling from Staffelter Hof which takes a more classical approach to the grape than some of Jan’s more experimental cuvées. Pure, mineral, zesty Mosel Riesling with soaring acidity sitting nicely with green apple, lime zest, salinity and that unmistakable waft of kerosene lifting from the glass. A clean, easy-drinking, versatile Riesling - great bang for buck!\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eProduced using grapes from slate soils, fermented and aged on the lees in stainless steel tanks, with a touch of sulpher added at bottling. This is one from Jan's 'classic' range, \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eit is more familiar as Mosel Riesling than perhaps the zero-additions range that Jan makes, though every bit as pure and mineral. \u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Staffelter Hof","offers":[{"title":"Default Title","offer_id":45392912023782,"sku":"MODAL-STAFF-MAGN-23","price":19.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/StaffelterHof-2022MagnusRiesling.jpg?v=1715680955"},{"product_id":"vini-rabasco-cancelli-rosso","title":"Cancelli Rosso 2025","description":"\u003cp\u003e\u003cspan\u003eIt’s pleasure all the way with this particularly generous Montepulciano that takes the term ‘fruit-driven’ to new levels. A real cherry-bomb explosion - red and black, sour, even in confected cherry drop form too. \u003c\/span\u003e\u003cspan\u003eThe juice is also pleasingly soft and supple; the product of fruit from 40 year old vines in Cancelli. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEverything takes place in stainless steel tanks, using a reductive winemaking method that stops the wine from having too much contact with the air, keeping that varietal fruit pure and direct. The result is a brighter, fresher and less extracted Montepulciano with boundless energy. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Vini Rabasco","offers":[{"title":"Default Title","offer_id":45413683495142,"sku":"CAV-RAB-CANCELLI","price":21.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/CancelliRosso2023.jpg?v=1729863149"},{"product_id":"nibiru-loss-and-lehm-rose","title":"Löss \u0026 Lehm Rose 2024","description":"\u003cp\u003eDelicious, juicy Austrian rosé made in the easy-to-love glouglou style. A combination of  \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eBlauer Portugieser and Zweigelt which come from the Mollands region of Kamptal. , it dials up the tart black and red hedgerow berry fruit, with some minerals and spice in there too. A great value pink, especially if you favour this bold, immediate sort of style.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eThe grapes are directly pressed as whole bunches and see no maceration. The grapes are co-fermented in steel tanks and remain there for 8 months before bottling. \u003c\/span\u003e\u003c\/p\u003e","brand":"Nibiru","offers":[{"title":"Default Title","offer_id":54871077454206,"sku":"MOD-NIBIRU-LOSS","price":20.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Nibiruscrewcap.jpg?v=1749802411"},{"product_id":"vin-de-lagamba-frauen-power-rose-natural-wine","title":"Frauen Power Rosé 2023","description":"\u003cp\u003eA twist on Alanna’s ‘German Lambrusco’ here with a style that takes us into sparkling rosé territory, with a blend of red and white grapes together.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe 2023 is the third iteration of this delightful natural fizz, and sees the addition of macerated Pinot Noir in the mix, adding lots of red fruit and an underripe, strawberry-like note. This then plays off against the minerality and aromatics of the gently macerated Riesling, Johannites, and Müller Thurgau. Made pét-nat style and pouring the most inviting hazy sunset-pink. Real sunshine juice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAs bright, lifted and refreshing as always! And clocking in at just 9.5%, we can’t imagine a bottle will last long.\u003c\/p\u003e","brand":"Vin de LaGamba","offers":[{"title":"Default Title","offer_id":54971295334782,"sku":"GER-GAMBA-FRAU-ROSE-23","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/products\/VINDELAGAMBAFRAUENPOWERROSE20219.5.jpg?v=1664459787"},{"product_id":"samuel-parraga-coche-discoteca","title":"Coche Discoteca 2022","description":"\u003cp style=\"mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eA super-fun and totally wild one off rosado with the lightest little spritz. Made in collaboration with Viña Niebla. A high-energy, totally unique pink with tropical, aromatic notes coming from the Moscatel, bursts of red fruit from the Tempranillo and concentrated, raisin-like fruits coming from the Pedro Ximénez. A little bit of everything going on here with the finest, lightest little spritz to help it slip down - delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eCoche Discoteca ‘Car Disco’, a wine born after a night of music, fun, wine and a police fine for having little party out of their car in a parking lot. The wine was created to pay the fine, and pay homage to the evening by re-creating the ticket to use as the label. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eThe base wine comes from Samuel's 2021 vintage and is a blend of mostly Pedro Ximénez with just a splash of Moscatel. This base wine was then macerated and re-fermented with Tempranillo and Vigiriega skins from Viña Niebla’s 2022 vintage.\u003c\/span\u003e\u003cspan style=\"font-size: 11.0pt; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"font-size: 11.0pt; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-ansi-language: EN-US;\" lang=\"EN-US\"\u003eA one-off production - or maybe just until their next Car Disco!\u003c\/span\u003e\u003c\/p\u003e","brand":"Samuel Parraga","offers":[{"title":"Default Title","offer_id":54974407377278,"sku":"OTROS-PARRAGA-COCHE","price":28.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/ParragaCocheDiscoteca.jpg?v=1741171805"},{"product_id":"olivier-cousin-au-dela","title":"Au-delà 2023","description":"\u003cp\u003eBroad, textural Chenin from a single half-hectare plot. With a prickly, perlant energy on opening, the wine shows a wonderful balance of soft edges and angular tension. Vinous orchard fruits, sherbert-y lemon rind, with a zing of passion fruit and its invigorating acidity carrying later notes of ginger spice and stony minerals into the long finish. Taut, electric and lush, this is a wonderful way with the varietal.\u003c\/p\u003e\n\u003cp\u003eBunches are de-stemmed and macerated on the skins for 9 days before being gently pressed off to steel to complete fermentation and rest until the spring. As with all of Olivier's wine, nothing was added or removed at any stage.\u003c\/p\u003e","brand":"Olivier Cousin","offers":[{"title":"Default Title","offer_id":55003044839806,"sku":"WAY-COUSIN-AUDELA-23","price":38.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Olivier_Cousin_Au_Dela.jpg?v=1739370960"},{"product_id":"gismondi-crucella-magnum","title":"Crucella 2023 MAGNUM","description":"\u003cp\u003e\u003cspan\u003eMagnum bottling. A balance of old-school rusticity with a dose of juicy, supple cherry fruit and gently lifted aromas of rose. It's a wine with no shortage of charm and is a world away from the more heavily tannic reds associated with this part of Italy. The perfume comes from the \u003c\/span\u003e\u003cspan\u003ehighly fragrant Camaiola grape, that on its own makes the vibrant \u003ca title=\"Gismondi Baciami Ancora Natural Wine\" href=\"https:\/\/waywardwines.co.uk\/products\/antonio-gismondi-baciami\" target=\"_blank\"\u003eBaciami Ancora\u003c\/a\u003e. The rest is an even split of Sangiovese \u0026amp; Merlot. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eReflecting the challenges of a cooler, wet ripening season, the grapes were harvested much later into September of 2023 than is typical here. This has resulted in a darker, more concentrated expression that previous vintages, with bolder tannic structure and higher finished alcohol. For us, it lands the finished article somewhere between his usual super-lightweight style and more classical Campania.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Sangiovese and Merlot are planted at 350 metres altitude over rocky limestone and clay, with the Camaiola coming from a lower plot at 200m more dense with clay. Co-fermented, they were macerated as whole bunches for 9 days before being pressed off to steel tanks to rest until the spring, before bottling with no additions.\u003c\/p\u003e","brand":"Antonio Gismondi","offers":[{"title":"Default Title","offer_id":55210863034750,"sku":"WAY-GIS-CRUCELLAMAG-23","price":58.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Antonio_Gismondi_Crucella_Magnum.jpg?v=1759783775"},{"product_id":"thomas-puechavy-les-vrilles-nv","title":"Les Vrilles 2022\/23","description":"\u003cp class=\"MsoNormal\"\u003eWith a little struck-match reduction on opening, given a moment to breathe the wine begins to show its tightly-coiled precision. A one-off, experimental cuvée that blends two contrasting vintages – the heat and ripeness of 2022 with the cool, linear 2023 – it is a wine of tentative equilibrium as these opposing qualities are brought together. Beautifully pale in the glass, fruits are crisp green apple and salt-encrusted lemon, with a taut undernote of volatility, but simultaneously there is the presence of richness and texture.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe 2022 was direct-pressed into steel, where it rested for two years, the 2023 had one year in fibreglass. The two vintages were then blended together to age a further three months in steel before bottling. Tense and angular, it is a vertical wine with acidity that cuts like a beam and awakens the senses.\u003c\/p\u003e","brand":"Thomas Puéchavy","offers":[{"title":"Default Title","offer_id":55228069380478,"sku":"WAY-PUECHAVY-VRILLES-NV","price":31.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Puechavy_Les_Vrilles_2223.jpg?v=1769685649"},{"product_id":"celler-comalats-laurus","title":"Laurus 2024","description":"\u003cp\u003eA fragrant blend of Garnatxa and Syrah grown at 700 metres that bursts with charred blackcurrant fruits, medicinal herbs and powdery spices. Bright and glossy, this one really pulls you in with this upfront perfume. Light-bodied, with a gentle grip and lovely fresh acids giving emphasis to a crunch of fresh berries. One of those easygoing bottles you can reach for time and again, light enough to serve with a bit of a chill.\u003c\/p\u003e\n\u003cp\u003eThe grapes are co-fermented as whole bunches in carbonic maceration. After 10 days they are pressed of into steel tanks to complete fermentation, then bottled in spring the following year with no additions. The unique feature of the clay in the vineyards at this altitude brings a lovely balance of fruitiness and diurnal freshness. A bottle to enjoy in one sitting.\u003c\/p\u003e","brand":"Celler Comalats","offers":[{"title":"Default Title","offer_id":55244675055998,"sku":"WAY-COMALATS-LAURUS-24","price":23.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Celler_Comalats_Laurus.jpg?v=1741864897"},{"product_id":"calvez-bobinet-summertime-le-ciel-est-bleu","title":"Le Ciel est Bleu 2023","description":"\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\"\u003eA thirst-quenching sparkling rosé that never seems to last long once the bottle is popped open. Aromas of apricot and acacia blossom are met with a hint of grapefruit alongside a zippy acidity.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\"\u003eThe 2023 feels even lighter than the previous vintage – with hints of gentle blackcurrant-like fruit notes and subtle spice. As the name suggests, this one is full of summery berry fruits and is best enjoyed outdoors when le ciel est bleu (the sky is blue).\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"mso-margin-top-alt: auto; mso-margin-bottom-alt: auto; line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\"\u003eMade with a blend of \u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eChenin Blanc, Grolleau Noir and Grolleau Gris. The juice undergoes the tiniest bit of skin contact, giving the wine a light peachy, pinky hue.\u003c\/span\u003e Made pét-nat style, the wine is bottled halfway through fermentation, resulting in the most inviting moussey bubble. This one slips down a treat.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSummertime is a new negociant project by Sebastien Bobinet, Emeline Calvez and longtime friend Bruno Richard. The project focus’ solely on producing natural sparkling wines using organic fruit.\u003c\/p\u003e","brand":"Calvez Bobinet 'Summertime'","offers":[{"title":"Default Title","offer_id":55250832949630,"sku":"GERGOVIE-SUMMER-LECIEL-22","price":29.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/Summertime_LeCielestBleu_2022.jpg?v=1741885275"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/collections\/TRACTOR_3_by_1.jpg?v=1706694291","url":"https:\/\/waywardwines.co.uk\/collections\/natural-wines-for-summer\/producer-martin-hirsch.oembed","provider":"Wayward Wines","version":"1.0","type":"link"}