{"title":"Emilia-Romagna Wine","description":"","products":[{"product_id":"quarticello-despina-organic-natural-wine","title":"Despina 2023","description":"\u003cp class=\"MsoNormal\"\u003eA house favourite here with this wonderfully fresh, hazy sparkler. Roberto makes all of his sparkling wine in the traditional method, meaning the wine is refermented in the bottle under closure to trap the bubbles. No sugars or selected yeasts are added to achieve this; in a walk-in fridge in the cellar Roberto keeps a supply of grape must - basically raw grape juice kept at this low temperature to stop it from fermenting. Once in the bottle it gets to work.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThis wine has that delicious, zesty grapefruit and rose blossom nose you'd expect from the grape with a cutting, refreshing white lemony zing to the palate, and clean, salty finish. There's some lovely, balanced depth from the lees contact. Hazy, textured and thirst-quenching, the perfect Primavera wine!\u003c\/p\u003e","brand":"Quarticello","offers":[{"title":"Default Title","offer_id":42523354398950,"sku":"TUT-DESP-22","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/products\/DESPINAQUATRICELLOED-Reliance-Laptop.jpg?v=1658927630"},{"product_id":"ca-de-noci-notte-di-luna","title":"Notte di Luna 2021","description":"\u003cp\u003eNotte is everything we love about Italian skin-contact wines; the Malvasia \u0026amp; Moscato providing an almost never-ending list of complex aromatics: rose blossom, lime pith, ginger, tinned peaches, clementine zest and more.\u003c\/p\u003e\n\u003cp\u003eThe Spergola adding an integrated tannic structure that only improves and becomes further embedded with time. So much going on with this fantastic wine and it really stands up to the heavy Emilia cuisine. Put it on the table with formaggio-laden pasta dishes, salumi and porcetta. Sublime stuff!\u003c\/p\u003e","brand":"Cà de Noci","offers":[{"title":"Default Title","offer_id":43014459949286,"sku":"GER-CADINOCI-NOTTE21","price":38.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/CadiNociNottediLuna2021.jpg?v=1709920868"},{"product_id":"jacopo-stigliano-buriana","title":"Buriana 2022","description":"\u003cp class=\"MsoNormal\"\u003ePouring a beautiful, bright golden in the glass, each of the grapes seems to have added layers of complexity and intrigue. This natural wine wows with notes of citrus, minerals and herbs. Think saffron, spice and stone fruits. Fine tannins frame the complexity of the wine with bright finish that is whistle clean.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eIn the Bolognese dialect Buriana describes a sort of melting pot of creativity. This is made up of over a dozen white grape varieties grown on two old parcels planted on clay and limestone. The grapes are harvested together, fermented on the skins for eight days and then pressed off to concrete for two years of rest. A truly unique wine that is a real nod to tradition.\u003c\/p\u003e","brand":"Jacopo Stigliano","offers":[{"title":"Default Title","offer_id":43014467354854,"sku":"TUT-STIG-BURIANA","price":36.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/BurianaVinoBianco.jpg?v=1757600763"},{"product_id":"orsi-san-vito-posca-rossa","title":"Posca Rossa NV","description":"\u003cp\u003eThe ‘NV’ in the description stands for ‘non-vintage’, meaning that thin natural wine is made from the product of more than one single year. Federico has made what he calls his ‘perpetual cuvée’ - a natural wine that slowly changes and evolves over time. The idea is a little like a simplified version of the Solera system used in Spanish sherry-making. \u003c\/p\u003e\n\u003cp\u003eEach year wine is added to a tank that already contains wine from up to ten previous vintages; wine is then bottled from that tank roughly every six weeks throughout the year with wine taken from all the available vessels in the cellar to top it up again.\u003c\/p\u003e\n\u003cp\u003eNext vintage more new wine is added to the tank, and so the process continues. This results in leathery, spicy, developed notes from the older wine as well as a lively, fresh acidity from the younger.\u003c\/p\u003e\n\u003cp\u003eThe wine will also display subtle differences depending on which bottling it comes from - check the back of the label to see when yours is dated. Always different, always the same.\u003c\/p\u003e","brand":"Orsi San Vito","offers":[{"title":"Default Title","offer_id":43014475612390,"sku":"TUT-ORSI-ROSSA","price":27.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/products\/ORSISANVITOPOSCAROSSA13.5_ED.jpg?v=1658778061"},{"product_id":"la-stoppa-ageno","title":"Ageno 2022","description":"\u003cp\u003e\u003cspan\u003eOh Ageno... such a beautiful wine, and an absolute must for the orange-wine addicts who haven't yet tried.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe maceration here is long, around a month, leaving the tannins deep, complex, mouth-coating and tea-like. You could sit for hours picking out the different aromas in this wine - so much going on! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSpices, bitter orange zest, flowers... Some of the wine spends a bit of time in French barriques which lends an extraordinary opulence to the already generous body.  One of the very best.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Stoppa","offers":[{"title":"Default Title","offer_id":44362639835366,"sku":"CAV-LASTOPPA-AGENO","price":45.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/LaStoppaAgeno2020.jpg?v=1709920285"},{"product_id":"ca-de-noci-sottobosco","title":"Sottobosco 2022","description":"\u003cp\u003eProper Lambrusco-style sparkling red that we describe as being like a summer pudding in liquid form. Lots of little inky black berries, a tart lick of acid and something a bit creamy and lactic, with a nicely upfront, grippy tannic structure and frothy bubble. There’s a real savoury, slightly vegetal character here that makes it a must with salumi and the rich, meat-heavy cuisine of Emilia-Romagna. It's in this context that sparkling red wine truly makes sense! For us, this is one of the best out there.\u003c\/p\u003e","brand":"Cà de Noci","offers":[{"title":"Default Title","offer_id":44362706878694,"sku":"GER-CA-DI-SOTTOBOSCO22","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/CadiNoceSottobosco2022.jpg?v=1709920799"},{"product_id":"quarticello-ferrando","title":"Ferrando 2024","description":"\u003cp class=\"MsoNormal\"\u003eIt’s no secret that we at Wayward love the sparkling wines of Emilia-Romagna. Fizz with bracing acidity, savoury spice and bitter herbs which make so much sense on a table alongside some cheese and charcuterie. ‘Ferrando’ is no exception - a beautiful sparkling rosato of Lambrusco Salamino.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe grapes only spend a night infusing with their skins, leaving a light, bright wine that is a beautiful shade of pink. Initially fermented in vat, the wine is transferred to bottle with a little must for the second fermentation. The result is a vibrant, cloudy sparkling wine that sings with flavours of blood orange, earth and bitter herbs. Simply a joyous wine that’s been made with good times, good food and good company in mind.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Quarticello","offers":[{"title":"Default Title","offer_id":44911295889638,"sku":"TUTTO-QUARTICELLO-FERRANDO-22","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/QuarticelloFerrando2024.jpg?v=1773931360"},{"product_id":"orsi-san-vito-posca-bianca","title":"Posca Bianca NV","description":"\u003cp\u003eThe ‘NV’ in the description stands for ‘non-vintage’, meaning that the wine is made from the product of more than one single year. Federico has made what he calls his ‘perpetual cuvée’ - a wine that slowly changes and evolves over time.\u003c\/p\u003e\n\u003cp\u003eThe idea is a little like a simplified version of the Solera system used in Spanish sherry-making. Each year wine is added to a tank that already contains wine from up to ten previous vintages; wine is then bottled from that tank roughly every six weeks throughout the year with wine taken from all the available vessels in the cellar to top it up again. Next vintage more new wine is added to the tank, and so the process continues.\u003c\/p\u003e\n\u003cp\u003eThis results in fresh, zesty notes from the young Pignoletto, and savoury, nutty notes from the Pignoletto that has had more time to mature in the tank. The wine will also display subtle differences depending on which bottling it comes from - check the back of the label to see when yours is dated. Always different, always the same.\u003c\/p\u003e","brand":"Orsi San Vito","offers":[{"title":"Default Title","offer_id":45209687163110,"sku":"TUT-POSCA-BIANCO-DEC","price":28.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/products\/ORSISANVITOPOSCABIANCO12.5_EDagain.jpg?v=1664552710"},{"product_id":"camillo-donati-lambrusco","title":"Lambrusco 2024","description":"\u003cp\u003eOur best-priced sparkling red! Donati does it again - crowned with an inviting purple froth in the glass this is what proper Lambrusco should taste like.\u003c\/p\u003e\n\u003cp\u003eDry, for a start - forget the sickly style that has given this often stunning regional wine a bad name - and bursting with bloody, mineral forest fruits. A glass of this with a plate of salumi is one of the finest aperitivo out there.\u003c\/p\u003e","brand":"Camillo Donati","offers":[{"title":"Default Title","offer_id":45243223539942,"sku":"CAV-DONATI-LAMB-24","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/DonatiLambrusco2023.jpg?v=1724704015"},{"product_id":"la-stoppa-trebbiolo","title":"Trebbiolo 2023","description":"\u003cp\u003eOne of our go-to bottles when we want a decent vino de tavola to accompany a hearty feast of rich Emilia-style cuisine. There is something about the wine from this part of Italy - the savoury character, the high acidity - that makes it such a gastronomic wine as it really cuts through fatty, powerful flavours so well.\u003c\/p\u003e\n\u003cp\u003eTrebbiolo is a blend of Barbera and the lesser-known Bonarda. These are local varietals that were replanted here in Piacenza when Elena Pantaeoni took over in the 90s, removing the international varietals that were planted there instead. The wine has a long maceration to extract lots of spicy, sweet leather and rustic tannins from the grapes, but is raised entirely in steel which preserves a certain verve and freshness. Barbera always bursts with red fruits and that racy line of acidity will slice through even the fattiest cut of salumi.\u003c\/p\u003e","brand":"La Stoppa","offers":[{"title":"Default Title","offer_id":45458208719078,"sku":"CAVE- STOPPA-TREBBIOLO-23","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/LaStoppaTrebbiolo2023.jpg?v=1756155927"},{"product_id":"sui-lieviti-2021-copy","title":"Sui Lieviti 2023","description":"\u003cp\u003eA huge house favourite when it comes to sparkling wine here at Cave Wayward, so look no further if you seek a recommendation. ‘Sui Lieviti' roughly translates as ‘on lees’, meaning that all of the grape must that starts the second fermentation in-bottle is left exactly where it is, leading to the wine’s sandy haze and salinity in flavour. We absolutely love this style (also known as Col Fondo) and urge you to give it a try if you’re not already familiar. The Pignoletto is an undervalued grape of Emilia-Romagna but here it shows its potential; zesty lemons with a savoury depth. Rustic, unpolished fizz that will make run-of-the-mill Prosecco look positively boring in comparison. Next time you rustle up a fritto misto (or even if you’re just heading to the chippy) look no further for partnership perfection.\u003c\/p\u003e","brand":"Orsi San Vito","offers":[{"title":"Default Title","offer_id":54882174468478,"sku":"TUT-ORSI-SUI-22","price":28.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/ORSISANVITOSUILIEVITI201912.5_ED_8d778497-8759-44b1-a086-235ae3a5f2cd.jpg?v=1687348188"},{"product_id":"donati-malvasia-secco","title":"Malvasia Secco 2024","description":"\u003cp\u003e\u003cspan\u003eAmazing Emilia fizz at an equally amazing price point! Aromatic Malvasia, fermented on skins and refermented in bottle a la traditional method. The bottle is not disgorged giving a sandy haze. The wine bursts with flavour but is still incredibly easy-drinking. The fruit is all ripe and dried apricot with a medicinal twang of sage.\u003c\/span\u003e\u003c\/p\u003e","brand":"Camillo Donati","offers":[{"title":"Default Title","offer_id":55460446470526,"sku":"CAV-DONATI-MALV-SEC-24","price":19.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/DonatiMalvasiaSecco2024.jpg?v=1764774051"},{"product_id":"jacopo-stigliano-bianco-samodia","title":"Bianco Samodia 2024","description":"\u003cp style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eA huge blend of local varietals which have had just a touch of skin contact. Pouring a hazy shade of gold in the glass, expect notes of stone fruits, almonds, jasmine and chalky minerals. Refreshingly salty on the palate with a satisfying herbal finish. Vino da tavola of the highest order!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eMade with a blend of local grapes including Pignoletto, Albana, Montuni, Trebbiano Modenese, Trebbiano Romagnolo and Moscato from old vines planted over limestone, over 400 metres above sea level. A third of the grapes were fermented on the skins for four days, whilst the rest were pressed directly to concrete, where the wine rested until the following spring.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eSamodia is the new project of Jacopo Stigliano and friend Flavio Restani. In an effort to revive and conserve ancient vines and traditional natural winemaking methods in the region, the duo are producing a series of table wines. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eThese are borne from 3 hectares of beautiful old vineyards planted on limestone in the highest hills of Valsamoggia. The wines are textured, layered and rugged and channel the land from which they come. Great value to be found here.\u003c\/span\u003e\u003c\/p\u003e","brand":"Jacopo Stigliano","offers":[{"title":"Default Title","offer_id":55874770010494,"sku":"TUTTO-JACOPO-SAMODIA","price":25.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/JacopoStigliano_BiancoSamodia_2024.jpg?v=1755773080"},{"product_id":"jacopo-stigliano-rosso-samodia","title":"Rosso Samodia 2024","description":"\u003cp style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003ePouring invitingly luminous in the glass with gentle scents of red cherries, balsamic and bitter herbs, here we have vino da tavola of the highest order.\u003cspan style=\"mso-spacerun: yes;\"\u003e \u003c\/span\u003eMade using a blend of many local grape varietals; Barbera, Sangiovese, Ancellotta, Merlot and Lambrusco Grasparossa from old vines planted over limestone, over 400 metres above sea level. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eThe grapes were destemmed and fermented on the skins for ten days, before being pressed to cement vats until the following spring. Samodia Rosso is rustic, layered and a little bit wild. Try it chilled.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eSamodia is the new project of Jacopo Stigliano and friend Flavio Restani. In an effort to revive and conserve ancient vines and traditional winemaking methods in the region, the duo are producing a series of table wines. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"line-height: 150%; mso-layout-grid-align: none; text-autospace: none;\" class=\"MsoNormal\"\u003e\u003cspan style=\"mso-bidi-font-weight: bold;\"\u003eThese are borne from 3 hectares of beautiful old vineyards planted on limestone in the highest hills of Valsamoggia. The wines are textured, layerd and rugged and channel the land from which they come. Great value to be found in these bottles.\u003c\/span\u003e\u003c\/p\u003e","brand":"Jacopo Stigliano","offers":[{"title":"Default Title","offer_id":55874771681662,"sku":"TUTTO-JACOPO-ROSSOSAMODIA","price":25.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/JacopoStiglianoRossoSamodia2024.jpg?v=1755773439"},{"product_id":"camillo-donati-ribelle-rosato","title":"Ribelle Rosato 2024","description":"\u003cp\u003eFrothy, savoury, infinitely delicious Lambrusco-style Rosato using 100% high-acid Barbera. Candied berry fruit and lively bubbles make this an essential summer-swigger, preferably outdoors with a good supply of pizza. Camillo’s wines are all traditionally made and are unbelievably generous for the price. Flip that cap!\u003c\/p\u003e","brand":"Camillo Donati","offers":[{"title":"Default Title","offer_id":55958449160574,"sku":"CAV-DONATI-RIBEL-24","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/8259\/2742\/files\/DonatiRibelle2024.jpg?v=1757600874"}],"url":"https:\/\/waywardwines.co.uk\/collections\/emilia-romagna-wine\/style-bin-end.oembed","provider":"Wayward Wines","version":"1.0","type":"link"}