Our next event - dinner at Hern - 27/02

Our next event - dinner at Hern - 27/02

Posted by Steve on 18th Feb 2020

Our next event is a dinner at Hern restaurant
on Thursday 27th February

We’re very pleased to announce the first of what we hope to be an ongoing series of collaborations with our neighbours at the wonderful Hern restaurant in Chapel Allerton. On Thursday 27th February we invite you to join us for a night of all things rural French - food from the pages of Pierre Koffmann and Elizabeth David, all paired with small-producer wine from the Loire Valley, the Ardèche and more. Expect boudin noir, braised rabbit in mustard sauce, garlic soup, crusty baguettes and farmhouse cheeses on the menu, as well as a few more surprises, with plenty of wine to wash it all down.

We'll be sticking to Hern's usual set menu format, which is £28 a head for four courses, with the option of an added cheese course for an extra £7. The wine pairing will be in addition at £25 a head. There are no advance tickets - if you'd like to join us simply give Hern a call on 0113 262 5809 to book a table.
Spaces are limited so we recommend getting in touch ASAP!

Due to the nature of this event we regret to say that on this occasion we will not be able to accommodate dietary requirements and the menu will contain meat, fish and dairy. It is our intention to have more options available at future dinners, so keep an eye out for the next one if this isn't for you.

We hope you can join us for the beginning of what we hope to be an exciting ongoing collaboration with Hern!