Quick view Niepoort Ruby Dum Port (37.5cl) That essential festive port to sit alongside your cheese board in handy half-bottle format. A staple from the ever-dependable Niepoort. Ruby is the brighter, slightly sweeter fruit-driven style that provides that warm hug of luscious, raisined fruit. MSRP: Was: Now: £10.00 Add to Cart Compare
Quick view La Luminaille Rasteau Vin Doux Naturel 2017 (50cl) A luscious red dessert wine, made mainly with Grenache. A very delicately extracted example and barrel-aged, it offers cherry and blackberry fruit with a hint of menthol and spice and is light on its feet with a digeste quality, very fine tannins and... MSRP: Was: Now: £20.50 Add to Cart Compare
Quick view Partida Creus MUZ Vermut Natural (1ltr) Something to pour over ice with a citrus slice and slurp on before dinner - this is Partida's take on the classic Catalan vermut - it has a bit more sweetness than Italian vermouth so can be drunk neat with a slice of orange, although a splash of soda,... MSRP: Was: Now: £26.50 Add to Cart Compare
Quick view Ezio Cerruti Sol 2013 (375ml) From vines up to sixty years old planted on steep hills lined with chalk. When Ezio’s Moscato grapes are fully ripe he cuts the shoot which connects the bunches to the vine, leaving the fruit to wither, dangling in the autumn sunshine for a couple... MSRP: Was: Now: £29.50 Add to Cart Compare
Quick view Chinati Vergano Americano MAGNUM An Americano is a traditional bitter apéritif from Piemonte. A play on the French amér, or bitter, it is similar to a Vermouth, but usually contains extra bitter components. Mauro’s is based on Grignolino from his niece-in-law, Nadia... MSRP: Was: Now: £82.00 Add to Cart Compare
Quick view Chinati Vergano Vermouth Vermouth was first produced in 1786 in Torino, its name coming from the main ingredient wormwood, or wermut as the Germans would say. Mauro’s base wine consists of Cortese and Moscato from local producers, the former offering brightness and... MSRP: Was: Now: £38.00 Add to Cart Compare
Quick view Mauro Vergano Luli NV Mauro is the only person who makes a white Chinato, based on Moscato d’Asti. Like all Chinato, the dominant ingredient here is bark from quinine trees, though there is plenty of lemon, vanilla, cloves and cinnamon in the mix. Mauro suggests a glass... MSRP: Was: Now: £39.50 We are very sorry but this item is out of stock. Feel free to get in touch to find out when it might be back. Compare
Quick view Chinati Vergano Chinato NV Chinato is perhaps Piemonte’s most famous digestif. Traditionally made with aged Barolo, it takes its name from the bark of quinine (or “China”) tree, which is the chief botanical here. Vergano prefers to use a younger wine from... MSRP: Was: Now: £39.50 Add to Cart Compare
Quick view Chinati Vergano Americano An Americano is a traditional apéritif from Piedmont. A play on the French amér, it is similar to a Vermouth, but usually contains extra bitter components. Mauro’s is based on Grignolino from his niece-in-law, Nadia of Cascina... MSRP: Was: Now: £38.00 Add to Cart Compare
