Quick view Offbeat Wines The Search 2020 A light pet nat made from a 60/40 blend of Orion and Phoenix, grown on a small 1 hectare vineyard in Oxfordshire. Whole bunches were gently pressed over 7 hours, and co-fermented with indigenous yeasts in stainless steel. After a long, slow fermentation,... MSRP: Was: Now: £27.50 Add to Cart Compare
Quick view Offbeat Wines Full Circle 2020 Pet-nat made from an 80/20 blend of 20 year old Madeleine Angevine & Rondo grown on a 1 hectare biodynamic vineyard in Wiltshire. The fruit was pressed whole bunch, and co-fermented in a mixture of old oak and glass demijohn. Bottled via gravity... MSRP: Was: Now: £29.50 Add to Cart Compare
Quick view Tillingham Col 2019 If you forget what you read here you'll be pleased to know the wine is handily explained in bold text screen-printed onto the back of the bottle. Our take is that Col is an experimental bit of fun playing the ideas of Champagne and Prosecco off of... MSRP: Was: Now: £29.50 Add to Cart Compare
Quick view Tillingham End Grain 2019 An experimental approach with this skin-contact white, in our opinion one of the most successful from Tillingham yet! It uses mainly Ortega, a white grape that favours the English climate, along with a blend of Chardonnay, Schönburger and... MSRP: Was: Now: £29.50 Add to Cart Compare
Quick view Tillingham White 2019 Smokey stone fruit and apple aromas, with a light, 'soify' and grippy palate. Müller Thurgau grapes, part whole bunch pressed into stainless steel, part crushed and destemmed, with 24–48 hours skin contact before pressing and fermenting... MSRP: Was: Now: £19.00 Add to Cart Compare
